Peanut(Arachis hypogaea L.) is a high-value crop that is one of the major field legumes grown by farmer. Among legumes, peanut has the highest Vitamin B and mineral content, as well as 26% protein.
Squash (Cucurbita maxima Duch.) is a common perennial crop. native to Mexico and Central America.Though not as widely cuktivated as other vegetables, squash has its own share in the market.
Sometimes called the king of all spices, garlic (Allium sativum L.) is a pungent bulb crop that is one of the most important cooking ingredients in the world.
Tomato (Lycopersicon esculentum Miller) is a popular seasonal vegetable with a variety of uses. A rich source of Vitamins A & C, the fruit of the plant is primary ingredient in making purees & catsup.