Mark Hewitt is a former IT technician, ticket inspector, cleaner and security guard, a qualified Psychologist and Art Historian and a geek, shaman and writer who at the start of 2007 decided to sell or give away everything he owned and travel round the world for an indefinite period of time with just a backpack and a craving for adventure. He's still doing that. He writes about travel, food and drink, philosophy and the human experience, and anything else that comes into his head.
Seattle Part 2: Ballgame
Seattle Part 1: Arrival
Vancouver Island Part 2: Fishing Stories
Exploring Dumpster Diving, Part 2: Success!
British Army Ration Pack Testing (Expired Army-Issue Food...
Testing the Cabbage Soup Diet: Day 1
How to Make Sushi Part 2: Ssshhhh! Silent Sushi Incursion!
Bao: Chinese Steamed Buns (With Pork for Maximum Joy)
MacGregor, Manitoba Part 1: A Country Detour
Canmore, Alberta Part 3: Chinaman's Peak and Exit
Surrey, BC Part 1: Hitching In
Vancouver Island Part 1: Toquart Quest
Ciabatta - Sandwich Rolls from God's Own Oven
How to Make Pesto: Cheesy Basily Goodness In Minutes
Canmore, Alberta Part 1: Into the Mountains
Canmore, Alberta Part 2: Toast 'n Jam-Boree



