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Traditional South African Recipes
by Annalene
This is my first Traditional South-African recipe. It will be updated from time to time. I thought I would start with the unusual and unknown recipes first, which brings me to Offal, Tripe or like in my native... published 15 months ago
African Peanut Samp and Beans (Stampmielies)
by Annalene
Samp is a "degermed" product of maize - the husk and germ have been removed. Samp and beans is a daily staple for millions of Southern Africans. The addition of peanuts adds a delicious flavour. Serving... published 15 months ago
Christmas Wishes
by Annalene
As you all know I am going to visit my daughter in the UK. We are leaving Sunday December the 16 and will return January the 16 . Thank you all for your friendship and support, I appreciate it very... published 10 months ago
Egg and Bacon Pie
by Annalene
Eggs have many uses, not only are they part of many recipes, but egg dishes also offer some great variations. One can tire of scrambled eggs or omelettes, but the following give a few useful and tasty extra... published 15 months ago





