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Reducing Waste by Reclaiming Food
by Bob Ewing
You sit down to dinner and your plate is full. A smile crosses your face as you look at the food. When you have eaten your fill, there still is some food on the plate, what do you do with it? Some of us... published 4 months ago
Lunch Make Mine Bugs
by Bob Ewing
When was the last time you had bugs for lunch? I am not talking about a lunch date with a friend who has a funny nickname nor am I talking about that rascally rabbit. Okay so I am showing my age. You got it... published 4 weeks ago
The 100 Mile Diet
by Bob Ewing
Cooking is about more than tossing something into a microwave and setting the timer. There are times when this may be necessary. Life’s various demands often make meal times quick affairs at... published 13 months ago
Fair Trade and You
by Bob Ewing
Fair Trade is a trading partnership: a partnership between individuals and communities that uses dialogue, transparency and respect, to evolve greater equity in international trade. Fair Trade contributes... published 5 months ago
Biofuels Are We Sure?
by Bob Ewing
Biofuels are fuels produced from cellulosic biomass resources, such as corn and soybeans. Biofuels include ethanol, biodiesel, and methanol. Those who support biofuel production tout the benefits such as... published 7 months ago




