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Tired of the same ol' BBQ? Here's 10 exotic recipes that will tingle your taste buds (Pt. 1)
by Jack Burton
The grilling season is upon us and it's so easy to get stuck in a grilling rut. If you'd like to perk up your backyard barbecuing with some exotic, but wonderful tasting, sauces, marinades, and glazes then... published 6 months ago
Around the World with 20 International BBQ Recipes (Part 2)
by Jack Burton
Travel internationally without leaving the backyard grill. Here are twenty BBQ sauce/marinades all with an authentic exotic flavor. This is Part Two of Three hubs, each with their own different twenty... published 6 months ago
Around the World with 20 International BBQ Recipes (Part 1)
by Jack Burton
Travel internationally without leaving the backyard grill. Here are twenty BBQ sauce/marinades all with an authentic exotic flavor. This is Part One of Three hubs, each with their own different twenty... published 6 months ago
Around the World with 20 International BBQ Recipes (Part 3)
by Jack Burton
Travel internationally without leaving the backyard grill. Here are twenty BBQ sauce/marinades all with an authentic exotic flavor.. This is Part Three of Three hubs, each with their own different twenty... published 6 months ago
Thirty Five (!!!) BBQ sauces, marinades, and bastes using Jack Daniels
by Jack Burton
Here are 35 recipes that are guaranteed to give your grilling a new taste or your money back. If you like what you see I invite you to browse my many other hubs where I am sure you'll find something of... published 6 months ago
Yes, YOU can earn the title "Master of the Grill" with these 56 dry rub recipes
by Jack Burton
Twenty years ago only the cooking pros knew about - and used - dry rubs for meat. Now, it's the hottest trend in grilling, in baking, or even just cooking on top of the stove. The theory is easy... mix... published 5 months ago

