Sort Results: [ Hot | Best | Latest ]
Low and slow smoky pulled pork BBQ! Make a great backyard cue this summer.
by John D Lee
It's pretty miraculous how the simplicity of long smoky heat can transform an ornery piece of meat like a pork shoulder, into the succulent and tender masterpiece that is BBQ pulled pork. There is... published 14 months ago
how to make a sourdough starter. It's easy to make and use.
by John D Lee
Making bread at home is incredibly rewarding. Nothing eats the aroma of a fresh loaf in the oven, and your family is sure to applaud any homemade bread making efforts. Homemade bread is almost always going... published 14 months ago
How to make great BBQ ribs. Easy tips and tricks for outstanding BBQ!
by John D Lee
How to make great BBQ ribs. Easy tips and tricks for great ribs I love BBQ. I'm talking about real BBQ, which is different from what you do when you grill a steak or throw some burgers on your... published 14 months ago
Make your own yogurt. Easy homemade yogurt tastes better!
by John D Lee
photo credit: www.schmindling.com Make you own yogurt Making your own yogurt is a very easy thing to do, and will save you money, as well as make a far superior product to commercially available... published 13 months ago
Real BBQ beef short ribs. A lazy summer afternoon to meaty smoky ribs!
by John D Lee
Now I'm not going to say that these are as good as good old smoky barbecued pork ribs, but low and slow BBQ'd beef ribs (short ribs) are pretty good, and a great change of pace. The principals of cooking... published 13 months ago
How to BBQ a better burger. Easy steps to hamburger heaven!
by John D Lee
More burgers will be grilled this summer than any other type of meat (imagine this said with the casual confidence of someone accustomed to contributing impossible to verify facts) and most of these... published 13 months ago
Safe homemade mayonnaise. An easy technique that guarantees safe homemade mayonnaise.
by John D Lee
Homemade mayonnaise is a versatile sauce that actually bears little resemblance to the white goop that comes out of a jar. Actually, I like that white goop, but it's no where near as good as a true homemade... published 14 months ago
Grilled corn three ways.How to best grill sweet corn on the cob. Perfect summer BBQ food!
by John D Lee
Ah sweet sweet corn on the cob. Summer's perfect vegetable, and a great excuse to eat loads of butter and salt! There is absolutely nothing wrong with a beautiful steamed or boiled cob of corn, and... published 13 months ago
Perfect BBQ sausages every time. Indirect grilling for better barbecued sausages
by John D Lee
Smoky browned BBQ sausages are a summertime treat, and the smoky heat of the grill is one the best possible ways to flavor a fresh sausage. Sausages are a great weekday BBQ meal too, as they require so... published 13 months ago
The difference between cake flour, all purpose flour and bread flour. Which do you need, and why?
by John D Lee
It doesn't take a rocket scientist to figure out that cake flour is good for cake, and bread flour is good for…wait for it…Bread! But why, and why do some all purpose flours seem to make... published 13 months ago










