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Making Space For a Ring Neck
by Just_Rodney
Great excitement and a whole lot of changes going on at present in our household, as we now anxiously await the arrival of our latest family member. Why the excitement you may wonder, Simple, ever since I... published 6 days ago
Halloween a Pagan festival
by Just_Rodney
All Halloweens early shenanagins again be directly related to the Irish, and to be more exact, The Druids. Yes it is indeed a fact, Halloween, that fun filled time of pumpkins and bags of goodies, bonfires... published 2 weeks ago
Together Alone - a Planned Night
by Just_Rodney
During that "fun" time that I had, during What-Happened-to-a-Month-of-my-Life which resulted in numerous visits to Doctors, Radiographers waiting rooms, that I had inadvertantly been exposed to so much... published 2 weeks ago
Potato Salad a South African Version
by Just_Rodney
This magical salad, a really great all year round salad, is a deluxe version of the potato salad that I made every other day whilst working in a German Sausage shop in sunny South Africa. You ask what are... published 4 weeks ago
Frosting on the Cake
by Just_Rodney
Yes I am talking about all of you out there, who love cake, but need that frosting as well. Truly a good cake is complemented with the correctly balanced bit of frosting, however there are several cakes that... published 4 weeks ago
Fruit Yoghurt - The Cake
by Just_Rodney
This is an exceptionally nice Madeira type afternoon tea cake with a subtle and unusual taste that comes from the fruit. The taste of the fruit will depend and vary slightly with the type and texture of... published 4 weeks ago
Organic Rice Salad
by Just_Rodney
Its summer, and too hot to schlep into the kitchen for too long. So you scoot around your organic vegetable patch and pluck the greens, that is if you are that organised! I am not, so I have to get my greens... published 4 weeks ago
Organic Mushroom Pate
by Just_Rodney
Mushroom Pate Ingredients 250g of button or brown mushrooms 1 large onion 1 clove of garlic 2ml of mixed herbs 2ml of parsley 15 - 20ml of Olive or About 15ml of chickpea flour And 25ml of... published 5 weeks ago
Poached Eggs in a Spinach Blanket - Eggs-citing
by Just_Rodney
This is another of my recipes, that I had developed for my Naturopathic Cookbook, which was sold at his practice. All these recipes are based on the basic principles of naturopathy, which was is briefly laid... published 6 weeks ago
Deep Dish Pies
by Just_Rodney
There used to be a very French Patisserie in downtown Johannesburg, which ran for many years. It was a firm, favourite venue for a lot of company's social clubs, advance booking was essential, we at our... published 2 months ago









