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Easy recipes that kids can make
by Just_Rodney
This is a couple of recipes that we can get our children to make for themselves. This does require a bit of help and guidance, so be prepared to sit back and be there to do your mommy or daddy thing. The only... published 3 months ago
Fresh Farm Butter Cookies
by Just_Rodney
I well remember those days, when my mother would go into the kitchen early in the morning. She would get my dad to pull out the electric mixer, assorted mixing bowls, scales and baking trays and pans. Out... published 3 weeks ago
A Mixed response
by Just_Rodney
My view on Censorship Censorship of Buffey Sainte-Marie She has claimed that she was blacklisted and that she, along with other Native Americans in the Red Power movements, was put out of business in the... published 2 months ago
Meat Balls and All
by Just_Rodney
This is one of those recipes that my Mother's Mother was famous for, you can ask any of her 12 odd children and umpteen grand children, no one made it better than Ouma, which is Afrikaans for grand mother,... published 9 days ago
Steamed Leek and Onion Pudding
by Just_Rodney
This is another one of those traditional types of meals, not from South Africa, but rather from Wales. A lot of Welsh, Cornish, Irish and Scots, not necessarily any order came and settled in South Africa, for... published 3 weeks ago
Another Couple of Recipe for Kids
by Just_Rodney
This is a very tasty treat that does not take to much time to make, and will definitely be a firm favourite in your house. Maximum fun as you only have one bowl, your Swiss roll baking pan, a fork and a knife... published 3 months ago
Write for me a Simple Good recipe to cook Pasta
by Just_Rodney
This recipe calls for a minimal amount of fuss or bother, is quick to prepare and make. More importantly it is like a good fast food outlet, as you modify it and change to it suit your mood and what is in... published 2 months ago
Home Made Pasta With a Chili Sauce
by Just_Rodney
http://hubpages.com/hub/Garden-Fresh-Pasta A batch of fresh Pasta 50ml of Olive or Canola Oil 3 cloves of garlic 2-3 or more fresh chillies depending on taste 5ml of crushed peppercorns 5ml of non-iodated sea... published 3 months ago
Winter Salad
by Just_Rodney
When I was on a holiday in Dublin, in the summer of 2002, during the World Cup, I came upon a pleasant little restaurant near Trinity College where I was confronted with salad. It appealed to me because it... published 2 months ago
Traditional South African Foods 102
by Just_Rodney
A staple food throughout Southern Africa. It is made from ground Maize kernels, another name for it is Polenta. It comes in two colours, the most sought after amoungst the Africans is white. The other is... published 2 months ago





