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Chicken and Savoury Sausage Medly- Flashback Recipe
by Just_Rodney
Many years ago, when all those great memories were were born, it was Sunday evening, the time that my Dad's took over the kitchen. Yes every Sunday night, he would walk into the kitchen, an hour or two later... published 4 weeks ago
That good old Jam Jar
by Just_Rodney
My memories of a jam jar Large family sized Apricot jam bottles would be carefully stuck away in the back reaches of the tallest cupboard. Why? Because that is were firstly, my Mom, thought that we could not... published 4 weeks ago
How Green Is My Garden
by Just_Rodney
When I grew up we always live in High Rise Flats or Apartment buildings, and we did not have to bother about gardens. My father, who was the Superintendent for the most part, in these blocks of flats that we... published 2 months ago
Halloween a Pagan festival
by Just_Rodney
All Halloweens early shenanagins again be directly related to the Irish, and to be more exact, The Druids. Yes it is indeed a fact, Halloween, that fun filled time of pumpkins and bags of goodies, bonfires... published 2 months ago
Potato Salad a South African Version
by Just_Rodney
This magical salad, a really great all year round salad, is a deluxe version of the potato salad that I made every other day whilst working in a German Sausage shop in sunny South Africa. You ask what are... published 3 months ago
Frosting on the Cake
by Just_Rodney
Yes I am talking about all of you out there, who love cake, but need that frosting as well. Truly a good cake is complemented with the correctly balanced bit of frosting, however there are several cakes that... published 3 months ago
Fruit Yoghurt - The Cake
by Just_Rodney
This is an exceptionally nice Madeira type afternoon tea cake with a subtle and unusual taste that comes from the fruit. The taste of the fruit will depend and vary slightly with the type and texture of... published 3 months ago
Organic Rice Salad
by Just_Rodney
Its summer, and too hot to schlep into the kitchen for too long. So you scoot around your organic vegetable patch and pluck the greens, that is if you are that organised! I am not, so I have to get my greens... published 3 months ago
Organic Mushroom Pate
by Just_Rodney
Mushroom Pate Ingredients 250g of button or brown mushrooms 1 large onion 1 clove of garlic 2ml of mixed herbs 2ml of parsley 15 - 20ml of Olive or About 15ml of chickpea flour And 25ml of... published 3 months ago
Poached Eggs in a Spinach Blanket - Eggs-citing
by Just_Rodney
This is another of my recipes, that I had developed for my Naturopathic Cookbook, which was sold at his practice. All these recipes are based on the basic principles of naturopathy, which was is briefly laid... published 3 months ago










