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Artichoke dip
by Lili Dupré
Artichokes and aïoli, what a mediterranean mix! You feel like hanging out and munch on something? What about some veggies and a mayo type of dip? here it is, the artichoke dip!!!! What you need- for 2... published 7 months ago
Wedding French onion soup
by Lili Dupré
I have fond memories of that French onion soup: last times I ate it was in the wee hours of my sister's Breton wedding-it's a tradition. After a beautiful wedding in a château, some dancing, some "lavender... published 7 months ago
oscar's seafood pasta
by Lili Dupré
I made up that receipe last week actually. Had some shrimps and oysters and wanted to serve them differently. So here is how I have integrated them: I have cooked the shrimps with the tomato sauce, added some... published 7 months ago
Smoked salmon carpaccio
by Lili Dupré
Feel like eating some fish but don't want your kitchen to get too messy or smelly? Well, here is a easy to fix recipe with slightly sophisticated ingredients: smoked salmon carpaccio! You need for two... published 7 months ago
Mediterranean potatoes
by Lili Dupré
Out here it has been windy, rainy and gray, which is usually the case during winter and spring--and sometimes all year around! Enough said, Let's prepare a comfy food dish that will bring a ray of sun shine to... published 7 months ago
Funky French Recipes
by Lili Dupré
I loooove food. I love to cook and I want to share a few moments- and receipes- with you. From my France- based "kitchinette"- small kitchen, in French, I will experiment some of my regular or new specialties,... published 8 months ago
Christiane's Canadian apple delight
by Lili Dupré
I once had a beautiful (and witty) Canadian roomie. I remember her liking apples, so I simply could not not have named this recipe after her!This is a simple and pleasant snack: organic yogurt, apple sauce and... published 7 months ago
Papi's chocolate cake
by Lili Dupré
At one point in my life, I had lost my appetit. My broken heart had devored it. One day, I decided to make a chocolate cake for my Grandpa- he loved chocolate- and needed a boost. Making that cake was part of... published 7 months ago
Ham-wrapped leek salad
by Lili Dupré
I was tempted to name this receipe "Nicolas's salad", in reference to our French stand-up comedian Anne Roumanoff's latest joke about Nicolas and Carla's encounter- he, being referred to as a leek and her, as... published 8 months ago
My Valentine's Pasta
by Lili Dupré
Today IS a special day! Happy Valentine's day to you! Treat yourself with indulgence today, because you are so special and you deserve to acknowledge it! Smile, plurge on chocolate, get yourself a massage or... published 8 months ago










