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Filipino Recipe - Kare-kare
Kare-kare or kari-kari is a popular Filipino dish. It is a Filipino version of the beef stew flavoured and thickened in a peanut - based sauce, with a variety of vegetables.
11 commentsHow To Make Polvoron
Polvoron is powdered milk candy, made of flour, sugar butter and powdered milk. The flour is toasted, all the ingredients are mixed and shaped into round or oval-shaped molds.It is easy to make, even the kids could help.
39 commentsFilipino Recipe - Embutido
A traditional Filipino style meatloaf, wrapped in an aluminum foil and steamed. There are so many ingredients needed and preparation time to make this recipe, but once it is prepared and cooked it can be stored and freeze, it is the perfect dish for those unexpected guests.
7 commentsFilipino Cuisine - an overview
The Filipino Cuisine has a humble beginnings. The early Filipinos used simple ways of cooking like broiling on an open fire, boiling and roasting. But with the frequent visit of Asian neighbours like the...
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