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Where to Find Bank and HUD Foreclosures
by Mark Knowles
There are hundreds of thousands of foreclosure properties for sale. Where do you go to find them - for free? Read on. published 11 months ago
How to Buy a Property in Pre-foreclosure
by Mark Knowles
For a property investor, the benefit of buying a pre-foreclosure home is the opportunity to pay less than the property may be worth by offering a short sale to the current owner and therefore the chance to... published 11 months ago
Foreclosure Listing Sites–Where to find Pre-Foreclosure and Foreclosed Homes
by Mark Knowles
Finding a good foreclosure listing site should be simple – type in “foreclosure listing,” in the google search box and voila! – A list of sites. If only there was an option “remove scammers,... published 11 months ago
How to avoid foreclosure scams
by Mark Knowles
Wherever there are people in financial difficulty there will be con men and scammers eager to pick up the pieces and take what little you have left. They prey on people’s fears and problems. Even some... published 11 months ago
The Best Home Made Chili Con Carne
by Mark Knowles
Making your own home made chili is a breeze. Chili con carne means chili with meat. It’s a simple and easy as cooking gets. Everything gets thrown in a pot and left to cook for a while. Home made chili is... published 13 months ago
The Best Home Made Buffalo Chicken Wings. Ever
by Mark Knowles
Buffalo Chicken Wings are one of the most-ordered items on the menu in just about every restaurant in the country. Why is that? You might say it’s because they are so tasty, which they are, or kids love... published 13 months ago
How to Make the Best Home Made Hamburgers. Period
by Mark Knowles
Hamburgers have developed a reputation as junk food. This is simply not true. Hamburgers are a good source of nutrients, proteins and vitamins. What makes them “junk food” is buying them from junk... published 13 months ago
Home Made Apple Pie
by Mark Knowles
Who doesn’t love Apple pie? It’s an American classic, up there with BBQ spare ribs and hamburgers. It may have started life as a European import, but nothing says “America” like a home baked apple... published 13 months ago
Home made Country Pate
by Mark Knowles
This pate is great for picnics or serving as an Hors D’oeuvre. It is a coarse pate with strong seasoning. I guarantee this will become a party favorite. Many people do not even try to make their own pates,... published 13 months ago
Asparagus and cheese Tart
by Mark Knowles
The wonderful thing about this recipe is the fact that it makes a small amount of Asparagus go a really long way. Where I live, Asparagus is incredibly expensive and this is a good way of making it go further.... published 13 months ago










