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78How to Make the Best Home Made Hamburgers. Period
by Mark Knowles
Hamburgers have developed a reputation as junk food. This is simply not true. Hamburgers are a good source of nutrients, proteins and vitamins. What makes them “junk food” is buying them from junk... published 6 months ago
74Perfect Fish 'n' Chips
by Mark Knowles
This is one of the few genuinely English recipes that is recognized world wide. Everyone knows that Fish ‘n’ Chips come from England, and I can’t imagine an English town without a Fish and... published 7 months ago
76Perfect English Chips
by Mark Knowles
Chips How to make the perfect English-style chips. That’s a French fry to my American readers. Or “freedom fry,” if you’re feeling all political. Unlike most American fries, there is... published 7 months ago
66Healthy Whole Wheat Pizza
by Mark Knowles
Using whole wheat instead of bleached white flour for a pizza changes the texture and gives a more substantial, slightly different kind of pizza. Just as good as a traditional pizza, and makes a nice change... published 6 months ago
73American style Pancakes Cooking made easy
by Mark Knowles
Cooking made easy – American style pancakes Pancakes. Every one loves pancakes and most people buy a ready-made mix. Why not try making your own? They taste far better and are really easy to make. And,... published 9 months ago
78The Best Home Made Buffalo Chicken Wings. Ever
by Mark Knowles
Buffalo Chicken Wings are one of the most-ordered items on the menu in just about every restaurant in the country. Why is that? You might say it’s because they are so tasty, which they are, or kids love... published 6 months ago
65Cooking made easy - Simple Omelet
by Mark Knowles
Simple Omelet - Cooking made easy This had to be one of the simplest recipes ever and is probably the easiest meal to cook. It takes less than ten minutes including the preparation work. For this one I have... published 9 months ago
76How to make Chicken Noodle Soup
by Mark Knowles
Chicken noodle soup may not be a genuine American recipe but it goes in that category for me because I just can’t think of it as anything else. Genuine hodge podge is about right I think. Perhaps it’s a... published 6 months ago
79Easy Beef Wellington
by Mark Knowles
If you feel the need for an impressive, albeit expensive meal, perhaps to impress someone, or just plain indulge yourself for once, this recipe has to be top of my list. The English like to claim this recipe... published 7 months ago
89Top Ten American Recipes
by Mark Knowles
This is my salute to the good ol’ U.S. of A. – food wise. American foods have a reputation as being “junk foods.” This is simply not true - some companies may have turned them into junk food, but the... published 6 months ago
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