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Recipe: Chinese Instant Noodle Aglio e Olio

One of my favourite dishes when I go to an "Italian" restaurant in Singapore is Aglio Olio (or perhaps, more accurately, according to my quick Google Search, Aglio e Olio). The dish is simplicity itself -...

0 comments    food how recipes
78

Choosing a Wok, for the Modern Family

A wok comes in very useful if you do a lot of stir-frying; or you love cooking fried rice or fried noodles. Its depth ensures that the food stays in the wok as you're tossing it around. But how do you find...

4 comments    family how to home
72

Great-tasting Fried Rice for Beginners

I'm always surprised when my family or friends give me positive comments on my fried rice. After all, the dish is probably one of the easiest to prepare. But after reading what others have to say about the...

4 comments    food how recipes
Using the Threshold tool, an illustration taken from Grokking the Gimp.   Source: Gimp-Savvy.com69

A Novice's Review: Grokking the GIMP by Carey Bunks

Grokking the GIMP is a manual on GIMP, a free yet powerful software for image editing, sometimes billed the Photoshop of the open source software world. I must confess I was predisposed to like this book,...

2 comments    how to pictures photos
58

Money Diet for the Shopping Lover

Do you love shopping but realise that you're spending too much? Most advice columns would tell you to go on a strict budget. But for someone who finds great enjoyment in checking out the mall, that could be as...

4 comments    home money how
62

The Best Sites for Kids and Teens to Learn About Money and How to Manage It

I had the priviledge of working with a financial education program for kids a couple of years ago, and that made me appreciate how important it is for young people to learn about money. The challenge of...

4 comments    advice how to finance
65

Chinese dishes you don't serve your guests

In a Chinese home, there are dishes that we cook very often, but don't normally include on the menu if we're planning a dinner party. You'll see why when you see the recipes. The ingredients are so simple...

0 comments    how to home food
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