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85What To Plant: Plan Your Early Spring Garden
by Marye Audet
December is the time to begin planning for the early spring garden. There are many cold hardy vegetables that you can plant now for early harvest if you live in a temperate planting zone. published 5 months ago
82The 10 Top Homesteading Sites
by Marye Audet
Homesteading is somewhat a solitary activity by the sheer definition of it. When, in the 1970's people were heading into the wild and woolly backwoods of Canada, Alaska, and Montana, they accepted that their... published 7 months ago
81Dwarf Fruit Trees in the Home Orchard
by Marye Audet
When planning your kitchen garden consider adding a couple of dwarf fruit trees. These small trees grow very well in small, urban areas, and will produce alot of full size, fruit. Concerns with the food supply, its effect on the environment, and buying locally, it seems natural to grow your own. published 2 weeks ago
80How-to Disbud a Goat Kid
by Marye Audet
Knowing how to disbud a goat kid is an important part of owning and showing goats. It is pretty simple, although not something that you ever enjoy. published 2 months ago
77Living in a Tepee
by Marye Audet
An 18 year old in Tennessee is choosing to live in voluntary simplicity by living in a tepee surrounded by 36 acres of wilderness. Why and how he is doing it, instructions to make a tepee and information about where to buy. published 6 months ago
77Growing Strawberries
by Marye Audet
Strawberrries are a perenniel herb that can be grown in most areas of the United States,as well as Canada. Certain varieties can even be grown in Alaska. They grow best in a cool, moist climate... published 5 weeks ago
76How-to Grow Heirloom Tomatoes from Seed
by Marye Audet
Heirloom tomatoes are an easy to grow, flavorful vegetable to have in the home garden. Gourmet stores and restaurants hae rediscovered the value of heirloom tomatoes and they can be a way for the homesteader to make a little extra money. published 4 months ago
75How-to Till, or Cultivate, a Garden
by Marye Audet
Everyone knows that quality soil in the garden is one of the most important steps in harvesting loads of fresh, nutritious, organic vegetables. For some people, raised in the past couple of decades without the benefit of home grown produce, tilling is a confusing thing. When do you start? How do you do it? And can you cut your toes off? published 2 months ago
68Egg Recipes
by Marye Audet
If you are homesteading you know spring brings a plethora of eggs. Vintage egg recipes are a delicious way to use them up! published 2 months ago
67Marye Audet on HubPages
by Marye Audet
I tend to think of my hubs as sort of an online Homesteading Magazine, like Mother Earth News, Backwoods Home,or Hobby Farms...only in an easy to read online format. And of course, free. published 2 months ago
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