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Roasted Potato Armadillos Recipe with Feta and Pesto
by Melissa Ray Davis
These cute little potato armadillos are stuffed with feta and basil pesto and topped with parmesan cheese. Creamy and flavorful, they make an excellent side dish to any meal that you would normally serve with a baked or mashed potato. Kids will also be amused with their animal-like shape. Enjoy! published 7 months ago
Homemade Play Dough Recipe
by Melissa Ray Davis
It turns out that a good quality play dough that keeps for a long time is quite easy to make from simple food-grade ingredients. With this homemade play dough, we know exactly what ingredients are in what our child will be playing with and exactly how the dough was made. I love this recipe, because it is easy to make, the perfect consistency for play, and it keeps for a long time as long as it is stored securely. Have fun! published 12 months ago
Kid-Friendly Snack: Cottage Cheese with Apple Sauce Recipe
by Melissa Ray Davis
This snack is surprisingly addictive, easy, nutritious, and great for kids! The applesauce gives fiber and vitamins, the cottage cheese gives calcium, riboflavin, and protein, and the cinnamon on top completes the taste. published 10 months ago
Eggless Chocolate Chip Cookie Dough Recipe (Vegan)
by Melissa Ray Davis
This eggless chocolate chip cookie dough is perfect for vegans or anyone concerned about the possibility of salmonella and other risks associated with eating raw eggs. This cookie dough uses no eggs at all, not even a fancy egg substitute, but it still has the smooth texture of normal cookie dough. It's easy to make and delicious. published 10 months ago
Stuffed Apple Snack Recipe: Peanut Butter, Raisins, Sunflower Seeds
by Melissa Ray Davis
These stuffed apples use a delicious mixture of apple, peanut butter, sunflower seeds, raisins, cinnamon, and orange juice, coming together to create a delicious sweet snack that is both very healthy and very portable. These make excellent trail snacks! published 11 months ago





