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73Eggless Chocolate Chip Cookie Dough Recipe (Vegan)
by Melissa Ray Davis
This eggless chocolate chip cookie dough is perfect for vegans or anyone concerned about the possibility of salmonella and other risks associated with eating raw eggs. This cookie dough uses no eggs at all, not even a fancy egg substitute, but it still has the smooth texture of normal cookie dough. It's easy to make and delicious. published 10 months ago
71Raspberry Thumbprint Cookies Recipe
by Melissa Ray Davis
Simple melt-in-your-mouth butter cookies become a delicacy when you use a dab of tart jam to turn them into Raspberry Thumbprint Cookies. These have long been a favorite dessert at our house because they are easy, inexpensive, and taste so good! published 3 months ago
71Vegan Chocolate Chip Cookies with Coconut and Cranberries Recipe
by Melissa Ray Davis
After much experimentation and several disasters, I finally perfected a vegan cookie recipe. Everyone who has tried it has been amazed to learn that it is vegan. These cookies are delicious--soft and chewy in the center and crisp around the edges, exactly as cookies should be. published 16 months ago
67Holiday Shortbread Cookie Recipe
by Melissa Ray Davis
Classic shortbread cookies with a twist. These melt-in-your-mouth light and buttery shortbread cookies are lightly flavored with cinnamon, nutmeg, brandy, and holiday cheer. published 12 months ago
65Culinary Content: Desserts - Recipes for Caramel, Marshmallows, Hot Cocoa, and More
by Melissa Ray Davis
This time in Culinary Content, I am focusing on some sweets and desserts that I have come across, including Caramel, Hot Chocolate, homemade Marshmallows, Dulce de Leche, and Food for the Gods from the Philippines. Enjoy! published 10 months ago
60Culinary Content: Flowers in Cookies, Shrimp Boil, Comfort Foods, and More
by Melissa Ray Davis
First, we take a look at two cookie recipes that have rather unusual ingredients: flowers! Next, we move on to an easy "comfort food" dish with the rather unusual main ingredients of bok choy and coconut milk. And we finish with some delicious zucchini latkes, a recipe for garlic rolls, and an article on hosting a shrimp boil. published 17 months ago
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