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Vegan Chocolate Frosting Recipe
by Melissa Ray Davis
This vegan chocolate frosting is sweet (but not too sweet), chocolaty, spreads well, and is completely vegan. It complements my vegan chocolate cake recipe. published 12 months ago
Old-Fashioned Strawberry Shortcake Recipe
by Melissa Ray Davis
Delicious tart strawberries over old-fashioned shortcake like Grandma used to make, topped with homemade whipped cream. This dessert makes a wonderful spring and summer treat that will have you wishing that strawberries were in season all year round! published 2 years ago
Vegan Chocolate Cake Recipe
by Melissa Ray Davis
This vegan chocolate cake recipe is wonderfully fluffy and moist. It is so good that even though I am no longer strictly vegan, my whole family prefers it to all of the other traditional (non-vegan) cake recipes that we have tried. published 12 months ago
Extraordinary Homemade Whipped Cream: Recipes, Tips & Tricks
by Melissa Ray Davis
Why buy canned whipped cream when it's so easy to make at home? Here are some tips and tricks to make your whipped cream exceptional. You certainly can't find fresh mint leaf whipped cream or whipped cream infused with Godiva Original Chocolate Liqueur and cocoa powder in a can! published 2 years ago
Raspberry Thumbprint Cookies Recipe
by Melissa Ray Davis
Simple melt-in-your-mouth butter cookies become a delicacy when you use a dab of tart jam to turn them into Raspberry Thumbprint Cookies. These have long been a favorite dessert at our house because they are easy, inexpensive, and taste so good! published 3 months ago
Eggless Chocolate Chip Cookie Dough Recipe (Vegan)
by Melissa Ray Davis
This eggless chocolate chip cookie dough is perfect for vegans or anyone concerned about the possibility of salmonella and other risks associated with eating raw eggs. This cookie dough uses no eggs at all, not even a fancy egg substitute, but it still has the smooth texture of normal cookie dough. It's easy to make and delicious. published 10 months ago
Southern Pecan Pie Recipe
by Melissa Ray Davis
Pecans are uniquely American, and pecan pie is a well-loved Southern tradition. This recipe preserves the old-fashioned simple sweet and nutty flavor of traditional Southern pecan pie and teaches the tricks we have learned to make the pie set properly and the texture just perfect. If you haven't ever had pecan pie, you are in for a treat! published 2 years ago
Culinary Content: Desserts - Recipes for Caramel, Marshmallows, Hot Cocoa, and More
by Melissa Ray Davis
This time in Culinary Content, I am focusing on some sweets and desserts that I have come across, including Caramel, Hot Chocolate, homemade Marshmallows, Dulce de Leche, and Food for the Gods from the Philippines. Enjoy! published 10 months ago
Perfect Pie Crust Recipe, or How to Make Pie Crust
by Melissa Ray Davis
The art of making a pie crust can be a very delicate affair. This well-tested recipe is very detailed and thoroughly explained for beginners with little experience, but also offers fine-tuned pie crust techniques for the experienced baker as well. published 2 years ago
Holiday Shortbread Cookie Recipe
by Melissa Ray Davis
Classic shortbread cookies with a twist. These melt-in-your-mouth light and buttery shortbread cookies are lightly flavored with cinnamon, nutmeg, brandy, and holiday cheer. published 12 months ago










