Holiday recipes by Patty Inglish, MS

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Acadian militia didn't all leave NS, using guerilla warfare in New Brunswick. It took Brits, Americans, and French Officers 5 yrs to convince them to stop. Perhap this is where the Swamp Fox learned strategy for the American Revolution.

Cajun Easter Foods and Recipes

by Patty Inglish, MS

Cajun is a name for a culture of people with a rich intermixed heritage and lots of good food. I know about them because of about three Cajuns myself... published 6 months ago

7 comments family food children

Green States grow Marshmallow, still used in teas and herbal medicine. [public domain]

Holiday Recipes - Cranberry and Champagne Marshmallows

These two recipes for flavored marshmallows are a lot of fun. The first uses dried cranberries and the second, Champagne. I made Champagne jelly once, it was delicious and I have not been disappointed in the marshmallows, either! published 7 months ago

18 comments family education food

Easter Dove Cake

by Patty Inglish, MS

The Easter Dove Cake is an Italian Tradition, but is also known in other countries. This recipe includes 4 different dove designs, from realistic to symbolic, along with a video of Casting Crowns' "White Dove Fly High" and video instructions for an origami dove. published 4 months ago

7 comments family food how to

Favorite Holiday Recipes - Mincemeat

by Patty Inglish, MS

Mincemeat pie in a British tradition made with beef. But you can make it without meat at all or with any meat that you prefer. Once it is aged 3-4 weeks, you can make mince pie, mice muffins, mince cookies, mince tarts, mince puddings, and other holiday treats! published 7 months ago

10 comments family food shopping

Russian Kulich and Red Easter Eggs

by Patty Inglish, MS

Russian Easter Eggs are much different than Ukrainian Easter Eggs. Among the Orthodox Easter celebrators in Russia, there is this homemade recipe: Remove some red and yellow onion skins and put them into a... published 6 months ago

6 comments family education food

Vegetarian Good Luck Good Friday Gumbo.

by Patty Inglish, MS

A vegetarian based Gumbo is traditional for Good Friday among cajuns. You can add shrimps or sausage if you like. Cajun Potato Salad and Skillet Salsa round out a great meal for good times, good friends, and good fortune. published 6 months ago

25 comments health family food