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66Make Espresso with a Moka Pot
by Terri Paajanen
You don't need a fancy machine to make espresso, especially if it's not something you brew up on a regular basis. A fine shot of espresso can be made with a little stove-top pot, called a moka pot. These little pots are inexpensive and easy to use. If you want to give it a try, here is how to make a quick espresso in a moka pot. published 5 months ago
77Using Coconut Milk
by Terri Paajanen
While you can always make your own fresh coconut milk from the meat of a coconut, it's more likely that you will just buy it by the can in the supermarket. You can usually find it in the "ethnic" foods section. If you love the tropical and creamy taste of coconut milk, you can experiment with some new drink or food recipes: published 6 months ago
58The Raw Milk Debate
by Terri Paajanen
There are few issues in the beverage world as controversial as the debate over the distribution and availability of raw milk. People want it but the government won't let them have it. Commercially available... published 8 months ago
71Mexican Drinks for Cinco de Mayo
by Terri Paajanen
Cinco de Mayo (May 5th) is a Mexican holiday, also celebrated through the United States. The day commemorates the historic Battle of Puebla, when Napoleon's French troops tried to invade Mexico, and failed. So to mark Cinco de Mayo this year, why not add a Mexican drink or two to your menu. published 8 months ago
74Mountain Dew Recipes
by Terri Paajanen
You can't miss that glow-in-the-dark shade of yellow. Mountain Dew is a unique and popular soft drink that I personally remember fondly from my childhood. It was always on hand at my grandparents house. It's... published 9 months ago
66Milk Thandai Recipes
by Terri Paajanen
Thandai is a milk-based drink that is traditionally made in India during the colourful festival of Holi. The drinks are made with milk, along with the paste of ground seeds and nuts, and plenty of spices.... published 9 months ago
63Kinds of Juicers
by Terri Paajanen
Once you make your own juice, you'll never go back to the plain store-bought juice again. Besides being so much fresher and healthier, you have the control to blend your favourite flavours, including both... published 9 months ago
59Spiced Coffee Recipes
by Terri Paajanen
There are many different of ways to improve on basic cup of hot coffee, and my personal favourite is to add a dash or two of something spicy. I love a hint of cinnamon, cloves or nutmeg. Adding whole spices... published 9 months ago
62Quick Ginger Beer
by Terri Paajanen
If you're looking for a soft drink that has a flavour to make you stand up and take notice, you should give ginger beer a try. I tried some from the store, and was knocked off my feet by the strong taste.... published 9 months ago
60Eating Like a Localvore
by Terri Paajanen
Yes, I said "localvore". Don't be surprised if you've not heard the term before, it's a fairly new concept born out of the current trend of environmental friendliness. A greener way of eating. published 11 months ago
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