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59Poached Pears
by fickert
Ingredients 1 bottle Red Wine(YOUR FAVORITE) 6 peeled Pears (cut in half) Heat your wine to 180 degrees and add pears Cook for 8-10 minutes, or until fork tender, then remove Let them cool for at least 10... published 11 months ago
49Sweetened Red Cabbage
by fickert
Ingredients 1 Medium Red Cabbage (shredded) 1 Carrot (peeled and sliced) 2 gallons of water 1 1/2 Cup Sugar 1/4 Cup Red wine vinegar 1/4 Cup Walnuts 1/4 Cup Raisins salt and pepper Boil the... published 11 months ago
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