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Escabeche (Fried Fish with Sweet and Sour mixture)
by isyan
One of my favorite food.. >> Escabeche ... Wanna know why? OK.. Imagine this.. The sourness of vinegar and the sweetness of sugar that will tickle your taste buds and will make you ask for MORE.. :) Thats just... published 15 months ago
Tinolang manok (Chicken Ginger Stew)
by isyan
I really liked it when papa cooks Tinolang manok in a rainy day... It's when the weather's cold that the true savor of this food will circulate in our lungs.. :) 1/2 kilo chicken, cut into serving pieces ... published 15 months ago




