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Yucatan!
by kab-yucatan
The state of Yucatan in Mexico truly has it all! A unique combination of Mayan, colonial Spanish, European, and modern Mexican cultures make this a one-of-a-kind place. Whether you want to stay in Merida, 'the... published 11 months ago
Seafood Recipes of Yucatan
by kab-yucatan
2 whole fish, such as grouper olive oil achiote marinade(see recipe below) Remove heads and tails from fish, but do not de-scale. Open flat and remove the back-bone. Spread the achiote marinade over the... published 11 months ago
Vegetarian Recipes of Yucatan
by kab-yucatan
Chaya, also called Mayan spinach, grows readily here in Yucatan. The leaves must be cooked, and they are very high in protein, vitamins, and minerals. This recipe is a Yucatecan version of the classic Greek... published 11 months ago
Salsas of Yucatan
by kab-yucatan
The classic Mayan salsa is called Xnipec - which means dog's nose. No one can tell me why! As it uses habanero chiles, it's really hot, so a little goes a long way. 3 tomatoes 1 habanero chili 1 small onion... published 11 months ago




