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Food and Recipes of Yucatan
by kab-yucatan
This hub page will give you information and a great overview of the food, cooking, and recipes of Yucatan, Mexico. Be sure and check out my other hubs, dealing with Yucatecan Vegetarian Recipes... published 13 months ago
Vegetarian Recipes of Yucatan
by kab-yucatan
Chaya, also called Mayan spinach, grows readily here in Yucatan. The leaves must be cooked, and they are very high in protein, vitamins, and minerals. This recipe is a Yucatecan version of the classic Greek... published 13 months ago
Retiring in Yucatan
by kab-yucatan
The state of Yucatan in Mexico is becoming more and more popular for travel, owning a second home, and retirement. Learn the ins and outs, the ups and downs, the good and bad, of la vida Yucateca! published 14 months ago
Salsas of Yucatan
by kab-yucatan
The classic Mayan salsa is called Xnipec - which means dog's nose. No one can tell me why! As it uses habanero chiles, it's really hot, so a little goes a long way. 3 tomatoes 1 habanero chili 1 small onion... published 12 months ago
Yucatan!
by kab-yucatan
The state of Yucatan in Mexico truly has it all! A unique combination of Mayan, colonial Spanish, European, and modern Mexican cultures make this a one-of-a-kind place. Whether you want to stay in Merida, 'the... published 13 months ago
Seafood Recipes of Yucatan
by kab-yucatan
2 whole fish, such as grouper olive oil achiote marinade(see recipe below) Remove heads and tails from fish, but do not de-scale. Open flat and remove the back-bone. Spread the achiote marinade over the... published 13 months ago






