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78

Uses of Coconut Trees

by len7288

Coconut is a fruit of the coconut palm tree, its trunk is one to two feet in diameter. It has no branches but carries a crown leaves of about 70 to 100 feet above the ground, its leaves is like a feather and... published 9 months ago

1 comment    food coconut trees uses of coconut tree

77

Milk Processing

by len7288

Milk and other dairy product has been a part of human nutrition for many centuries now. Dairying is one of the main livelihood of most countries like New Zealand and Australia. Cow is the main source of milk... published 8 months ago

1 comment    food yogurt cream cheese

77

Cheese Making and Kinds of Cheeses

by len7288

Cheese is a dairy product that is made by separating the solid part of milk (the curd) from the watery part (the whey). Most cheese is made from curd, but some varieties use the whey instead. The milk of... published 9 months ago

1 comment    food cheeses cheese making

80

Bacterial and Viral Causes of Food Poisoning

by len7288

Food poisoning is an acute illness caused by the ingestion of food containing harmful bacteria. Foods may already have some bacteria on them when you buy them. Causes of Food Contamination: Raw meat may... published 6 weeks ago

2 comments    health food food poisoning

American Cheese72

Cheese Varieties and Its Descriptions

by len7288

American cheese is light yellow to orange in color and texture is semi-soft. Ingredients of American cheese are cheddar, Colby (patented process). American cheese is ideal for sandwiches, salads, and cooked... published 9 months ago

0 comments    food cream cheese blue cheese

Cacao Seeds71

Nutritional Content of Cocoa and Cocoa Butter

by len7288

Cocoa is a reddish-brown, chocolate-flavored powder made from the seeds of the cacao tree. Cocoa is also the popular name of a drink made by cooking this powder with milk or water. The Seeds of a Cacao, can... published 9 months ago

2 comments    food cocoa cocoa butter

70

Health Benefits of Pumpkin Seeds

by len7288

Nutritive Values of Pumpkin Seeds : Per 100 gm. Vitamin A : 70 I.U. Niacin : 2.4 mg. Calcium : 51 mg. Iron : 11.2 mg. Phosphorus : 1,144 mg. Fat : 46.7 gm. Carbohydrates : 15.0 gm. Protein : 29.0 gm.... published 17 months ago

2 comments    health food diet

57

Liqueur

by len7288

Liqueur also called as cordial is a sweetened alcoholic beverage; it is usually served after meals. Liqueurs are pleasant to drink, and many of them have beneficial effect on the digestion because of the... published 2 days ago

0 comments    food alcohol dessert

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Anti-Headache Foods

by len7288

Headaches can be caused by different factors like stress, sickness and food. Foods with high levels of chemical compounds called amines can trigger headaches. Here are foods with amines to avoid and some that... published 8 months ago

7 comments    food anti headache foods

70

Graying of Hair Prevention and Treatment

by len7288

Hair is mostly made up of proteins. In protein there is a substance called melanin, it is responsible for the color of hair. Melanin in black or dark hair is the same as that in blonde hair. It is the... published 14 months ago

0 comments    health food diet

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