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women with armpit hair
by llongoria0
I will tell you why it is a necessity for women to have armpit hair. Because God put it there for a reason. Women with armpit hair are natural and sexy. Yes, Granny said sexy. I will tell you, it is not a... published 2 years ago
DOLMATHES YALANTZI ( STUFFED GRAPE LEAVES ) Plus Greek Cooking Terminology
by llongoria0
If you like Greek recipes, I think you should try this one. It is different and sounds lovely. After I post the recipe, I will also post a glossary of Greek cooking terminology to help you out or to add to... published 13 months ago
Mexico Traveling the Colorful Country. Entrance & Exit Regulations.
by llongoria0
The enchantment of Mexico is but a bridge away from much of Texas. Visitors find Mexican shops and markets colorful and fascinating, filled with a variety of gift, handicraft and art items at attractive... published 13 months ago
AUSTIN, TEXAS
by llongoria0
Population. 477,227 Altitude. 550 In 1839 five mounted scouts ranged over a broad area of wilderness seeking a site for a new capitol city for the Republic of Texas. Location on north bank of Colorado River... published 13 months ago
Eating cactus is not fun
by llongoria0
Really, Granny says if you don't know what your doing, do not do it. When I was younger, my Daddy said they used to eat cactus, among other things. They used to fry them. When I got older, I decided to... published 2 years ago
My newly adopted dog, Gracey
by llongoria0
Sad to say, my dog SISSY passed away in April. She was 16 yrs old and had cancer. It has been very hard for me as I loved her like one of the family. I am still grieving for her. I finally put down my feet and... published 4 weeks ago
Sole le Duc - Sole Curry
by llongoria0
Fillet of sole, cut into thin strips, is quickly sauteed. Curry colors and seasons the creamy sauce; green peppercorns lend a pungent flavor accent. Green peppercorns (called poivre vert) are picked when... published 4 weeks ago
SALT RISIN' BREAD
by llongoria0
Sponge: 1/2 cup sliced potato 1/2 tsp. salt 1 tbl. white corn meal 1 tbl. flour 2 cups boiling water Let mixture set 15 hours. Keep warm. Foam should form. Pour water off top and discard potato. Add enough... published 2 months ago
Cornichons or Sour Pickles how to
by llongoria0
Occasionally you'll see the very small and intensely sour pickles called Cornichons in fancy food stores. Packed in tarraon-flavored vinegar, the tiny, expensive pickles are imported from France. you can... published 3 weeks ago





