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Best Answer Stephanie Payne Denne says
I know many people state you should tip in those places that the servers earn most of their income through tips. But that means they must earn their tip.
I try to tip a minimum of 10% of the bill, up to 20%.
Heidi Thorne says
Richard Brown says
Li Galo says
Right on - I have worked as a Server,Hostess,Cashier, Busser,& Food Prep. Yes - in some places we shared Tips. I leave 15% for regular service and bad service 10%. If everything was fantastic and extra few bucks is left or I hand it to the Serve
Graham Lee says
Z. Fuentes says
Deepes Mind says
Or, if they recognize you next time, they can spit in your food. Unfortunately not all will be receptive to such things. A tip should not be automatic.
Tips shouldn't be automatic anymore than bonuses are. People "work" for tips and bonuses. Bad attitude, no service = bad or no tip. I do not go back to places where things have ever gone so wrong before that I felt that I should not tip.
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