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HubMob Weekly Topic: Cooking Ingredients

  1. Princessa profile image86
    Princessaposted 6 years ago

    http://i46.tinypic.com/30vcb6e.jpg

    Hello everyone are we ready for an exciting month?  We are finishing April with a successful Fifa World Cup Hubmob weekly topic and we are ready to start a new month and team up with the Eat, Drink, and Be Hubbalicious Contest, beginning on Tuesday, June 1st.

    Like every week we are going to follow the same rules for the HubMob except that those of you who qualify and want to participate in the contest will need to post your hubs within a very strict time frame.  Every eligible Hub, published on the right topic, categorized correctly and published within the given time frame, will be automatically eligible for the contest.
    If you want to enter your HubMob Hub in the contest please read carefully the Contest Rules.

    If you don't qualify for the contest, nothing changes for you; you just follow the steps below like any other week.

    This week set subtopics for the contest include:

    Beans and Pulses or Rice and Grains
    Cheese & Dairy
    Herbs and Spices or Extracts and Flavouring
    Meat and Poultry or Seafood
    Fruits or Vegetables
    Baking Supplies or Doughs and Crusts or Leaveners and Yeast
    Condiments or Vinegars or Oils & Shortenings

    You must write information about the above subtopics.  Do not write recipes as we will have another week for recipes only.  This time you are asked to write only about ingredients: storage, nutritional value, where to find them, how to choose them, what they are used for, etc. 

    Remember that if you are taking part in the contest you MUST post your hub on the specific day for the subtopic you are writing for.

    To join this week's HubMob please follow the steps below:

    1. YOU MUST START YOUR HUB CLICKING THIS LINK.  Choose the Answer the Request green button.  Choose the MAKE A HUB ABOUT IT option. 

    2. Choose a relevant title for your Hub to get a good ranking in the search engines, AVOID starting your title with "Weekly HubMob"

    3. Include the HubMob RSS Feed in your hub: http://hubpages.com/question/53114/hubm … ew&rss For more information on how to add the RSS feed to your hub you can click here


    4. Add one of the HubMob graphics to your hub so that everyone who reads it will know that it is part of the official HubMob topic of the week.

    http://i43.tinypic.com/rup3mg.jpg
    or
    http://i665.photobucket.com/albums/vv19 … F4-800.png

    5. After you publish your HubMob Hub, come back to the forum and post a link to your hub with a brief description of what you wrote about and why.  Take advantage of the free publicity!


    If you are still not sure about what is a HubMob and the benefits of taking part in one I created this guide http://hubpages.com/hub/What-is-a-HubMo … o-join-one  please feel free to come up with any questions if you have any doubts left.

    1. prettydarkhorse profile image63
      prettydarkhorseposted 6 years ago in reply to this

      Good day Ms Princessa! This will be a good month! if I have entry for the contest I will also join HUBMOB,
      Thanks, you are always enthusiastic and helpful!

      1. Princessa profile image86
        Princessaposted 6 years ago in reply to this

        You are always a great contributor to the Weekly HubMob prettydarkhorse, good luck with the contest smile

        1. barryrutherford profile image34
          barryrutherfordposted 6 years ago in reply to this

          Is there something wrong  with the feed i note it is disabled on my hubs ?

          1. Princessa profile image86
            Princessaposted 6 years ago in reply to this

            The RSS feed is working ok in my hub.

            Was it working before and it is not working anymore?

            1. barryrutherford profile image34
              barryrutherfordposted 6 years ago in reply to this

              no it has not worked I have put the rss feed  in a couple of time it stats then disables when i finish editing.
              see my rice hub

              1. Princessa profile image86
                Princessaposted 6 years ago in reply to this

                Could you please try again?
                http://hubpages.com/question/53114/hubm … ew&rss

                The feed is working ok in everybody else's hub.

                1. barryrutherford profile image34
                  barryrutherfordposted 6 years ago in reply to this

                  Very strange never had this trouble before

                  http://hubpages.com/question/53114/hubm … ew&rss

                  1. barryrutherford profile image34
                    barryrutherfordposted 6 years ago in reply to this

                    still not working...

    2. CASE1WORKER profile image85
      CASE1WORKERposted 6 years ago in reply to this

      just a small point, have we not just finished May?

      1. Princessa profile image86
        Princessaposted 6 years ago in reply to this

        ups! I guess I am a month behind... sorry about that roll

      2. Pamela99 profile image84
        Pamela99posted 6 years ago in reply to this

        I chose to write initially about pulses and beans.

        http://hubpages.com/hub/Dried-Beans-One … iest-Foods 
        This hub is about the nourishment of beans including general facts about reasons to increase you bean intake, the best way to store beans and how they prevent diseases.  Also, I listed the states where most beans are grown.

        I also wrote about pulses, the differences between beans and pulses, about how nourishing they are and way to store them.
        http://hubpages.com/hub/pulses-legumes-to-chickpea I hope everyone can learn something from these hubs and enjoy them.

    3. Sandyspider profile image45
      Sandyspiderposted 6 years ago in reply to this

      Just finished my first on for this contest. I need to figure out how to join HubMob.

      http://hubpages.com/hub/Bean-Onion-Sala … h-Benefits

      1. prettydarkhorse profile image63
        prettydarkhorseposted 6 years ago in reply to this

        Hi Ms Sandy, you can follow the instructions of Ms Princessa -- the first post in this forum thread -- and start your hub by answering the link provided by Ms Princessa. In that way your hub is included in the HUBMOB as well as the contest.

        Dont hesitate to ask if you have any more questions and probs.

        1. rmcrayne profile image95
          rmcrayneposted 6 years ago in reply to this

          Thanks pdh! 

          Sandy you can also check out Princessa's hubs on HubMob:

          http://hubpages.com/hub/What-is-a-HubMo … o-join-one

          http://hubpages.com/hub/How-to-Write-a-HubMob-Hub

          1. Sandyspider profile image45
            Sandyspiderposted 6 years ago in reply to this

            Thanks. It looks like I messed up for this week. I am keeping the RSS for the hubbers who add to HubMob in my first recipe hub. I think I will join the contest another time. But I hope to find some hubbers visiting my recipe hubs.

    4. classicalgeek profile image88
      classicalgeekposted 6 years ago in reply to this

      I published a hub but did it from the contest page instead, so I think I'm not eligible. I thought to be eligible for the contest you had to do it from the contest page . . . or am I totally confused?
      http://hubpages.com/hub/Wild-Rice

      1. AEvans profile image71
        AEvansposted 6 years ago in reply to this

        Don't worry I did the same thing , I believe Princessa can fix it well I hope so smile

        1. rmcrayne profile image95
          rmcrayneposted 6 years ago in reply to this

          No, so sorry, Princessa cannot fix anything.
           
          If you want your hub to be both HubMob and Contest, you need to start from Princessa’s link on her initial post each week of the contest.  Princessa has preselected the weekly topic, in this case, Cooking Ingredients.  You must select the appropriate daily topic, and not publish until noon or after California time.  Jason pulls eligibles from the hubs published on the daily topic, published in the 24 hour time frame.  He has answered this question in his thread. 

          I suggest you regularly read Jason’s contest thread, as well as this one.  You will most likely find the answers to all of your questions. 

          http://hubpages.com/forum/topic/44654

          http://hubpages.com/topics/food/1491

          1. classicalgeek profile image88
            classicalgeekposted 6 years ago in reply to this

            Well, I have no problem admitting I am a newbie to HP, so I hope I did this one right: http://hubpages.com/hub/Chickpeas.

          2. Sandyspider profile image45
            Sandyspiderposted 6 years ago in reply to this

            Well it looks like I have blown it. I have a weeks worth started with the links from the contest page. I thought that is the way to enter the contest. No wonder I am not in the HubMob.

            I'm not going to redo those. I guest I am out of the loop.

            1. habee profile image91
              habeeposted 6 years ago in reply to this

              You don't have to be in the Hubmob to be in the food contest.

              1. Loren's Gem profile image87
                Loren's Gemposted 6 years ago in reply to this

                Hi! I am also a newbie here in HP (just joined a few weeks ago).  And just like classical geek, I'm also not exactly sure if I joined the contest right or not but I tried to post my 1st hub about lentils for this month thru the contest page.

                So if I don't need to be in the Hubmob to be in the hubbalicious contest (as what habee said), then I probably did my entry right.  Still, I'm not so sure.  Anyone help pls?

                1. prettydarkhorse profile image63
                  prettydarkhorseposted 6 years ago in reply to this

                  Hi, It is good if you can join the HUBMOB and contest at the same time! You can do this by just following the instructions here in the first post by Ms Princessa in this forum thread, be sure to properly categorize your hub and submit it in the time frame as stated in the contest page  http://hubpages.com/topics/food/1491/


                  I check the RSS feed for the HUBMOB and you are not included, you're right!
                  HUBMOB Rss feed --  http://hubpages.com/question/53114/hubm … ew&rss -- you can also answer the question in this link -- answer it by making a hub --


                  dont hesitate to ask if you have any questions again,
                  Good luck!

    5. pinkboxer profile image60
      pinkboxerposted 6 years ago in reply to this

      I joined the HUBMOB! Now on to figure out the rest of the directions for the contest hub. lol. I will submit soon. I hope to learn much from all of you very experienced Hubbers. Having a lot of fun reading your hubs. Making me hungry...

    6. classicalgeek profile image88
      classicalgeekposted 6 years ago in reply to this

      And one more: http://hubpages.com/hub/the-lentil (I hope I did these right, may have to fix them tomorrow if they are not right).

      1. classicalgeek profile image88
        classicalgeekposted 6 years ago in reply to this

        Here's one for today -- not quite complete as I have to leave for work, but it will be finished later this afternoon.
        http://hubpages.com/hub/Beyond-Brie-French-Cheese

      2. classicalgeek profile image88
        classicalgeekposted 6 years ago in reply to this
      3. classicalgeek profile image88
        classicalgeekposted 6 years ago in reply to this

        http://hubpages.com/hub/Beyond-Brie-Fre … ilk-Cheese

        And that is really most of what I know about French cheese, I promise!

      4. classicalgeek profile image88
        classicalgeekposted 6 years ago in reply to this

        My first in the herbs and spices category for today:
        http://hubpages.com/hub/Winter-Savory

      5. classicalgeek profile image88
        classicalgeekposted 6 years ago in reply to this
      6. classicalgeek profile image88
        classicalgeekposted 6 years ago in reply to this
      7. classicalgeek profile image88
        classicalgeekposted 6 years ago in reply to this
      8. classicalgeek profile image88
        classicalgeekposted 6 years ago in reply to this
      9. classicalgeek profile image88
        classicalgeekposted 6 years ago in reply to this
        1. barryrutherford profile image34
          barryrutherfordposted 6 years ago in reply to this

          \
          You did it right except todays topic which will change in three hours is meat & seafood ingredients...

          1. classicalgeek profile image88
            classicalgeekposted 6 years ago in reply to this

            Thanks for the heads up!

      10. classicalgeek profile image88
        classicalgeekposted 6 years ago in reply to this
      11. classicalgeek profile image88
        classicalgeekposted 6 years ago in reply to this
      12. classicalgeek profile image88
        classicalgeekposted 6 years ago in reply to this
        1. rmcrayne profile image95
          rmcrayneposted 6 years ago in reply to this

          classicalgeek, replying to your own post which has a link, over and over, seems a little spammy.

    7. Jane Grey profile image94
      Jane Greyposted 6 years ago in reply to this

      Here's my hub! Coffee Flavoring in Cooking-- all the many ways you can EAT coffee. smile Thanks!

      http://hubpages.com/hub/Coffee-Flavoring-in-Cooking

    8. gramarye profile image60
      gramaryeposted 6 years ago

      Thanks for the clear instructions Princessa.

      Looks like an exciting month! Will enter every opportunity I can find! TV ratings will have to take a back seat!

    9. Purple Perl profile image80
      Purple Perlposted 6 years ago

      Thanks Princessa,
      Will enjoy being part of the hubmob while contesting!smile

    10. Jennifer profile image84
      Jenniferposted 6 years ago

      I just wrote an article for the hubmob.  It is on getting enough calcium when you can't eat dairy.

      http://hubpages.com/hub/Getting-Enough- … y-Products

      1. barryrutherford profile image34
        barryrutherfordposted 6 years ago in reply to this

        " ditto" Everything posted by the girl's so far its going to be an action pacted June for sure...

        Jennifer it looks like your first cab off the rank in this competiton Well Done !

    11. True Blue Tips profile image77
      True Blue Tipsposted 6 years ago

      I've written an article on stocking a vegetarian pantry. 

      http://hubpages.com/hub/Stock-Your-Vegetarian-Kitchen

    12. barryrutherford profile image34
      barryrutherfordposted 6 years ago

      This will be my first hub in this competition...


      http://hubpages.com/hub/Rice-the-staple-ingedient

      1. rmcrayne profile image95
        rmcrayneposted 6 years ago in reply to this

        Barry the contest starts at noon California time Tuesday.  To be contest eligible, hubs have to be published within the time frames of the contest.  sad

        1. barryrutherford profile image34
          barryrutherfordposted 6 years ago in reply to this

          no i havent posted it yet !

          1. rebekahELLE profile image91
            rebekahELLEposted 6 years ago in reply to this

            barry, I think there will be a clock posted for everyone to figure out their times to publish.

            during the last contest I downloaded the firefox world clock add-on and it can be customized for whatever country, time zone you need. it's at the bottom of the screen, so I can glace and see what time it is in CA, and other places I choose. I even have australia, and it's Tues. 12:35 p.m. now in S. Australia, yes?

          2. rmcrayne profile image95
            rmcrayneposted 6 years ago in reply to this

            Whew!  Great.

    13. rebekahELLE profile image91
      rebekahELLEposted 6 years ago

      what a beautiful graphic! smile
      I will be writing this week along with an entry into the contest.

    14. barryrutherford profile image34
      barryrutherfordposted 6 years ago

      i will look out  for it

    15. calicoaster profile image48
      calicoasterposted 6 years ago

      My hubmob entry (and the first one for the contest) smile
      Best Foods and Cooking Ingredients for the Five Seasons

      1. rmcrayne profile image95
        rmcrayneposted 6 years ago in reply to this

        This will not be a contest hub.  The contest starts in a little over 12 hours, with the subtopic being beans, or rices & grains. 

        Here is the contest page: 

        http://hubpages.com/topics/food/1491

        Also, see Princessa's initial post on this thread.

        1. calicoaster profile image48
          calicoasterposted 6 years ago in reply to this

          Oh...these timing things are really confusing!! sad.. Its already June 1st afternoon here, when I submitted. Anyways! Still this is a part of hubmob!

          1. rmcrayne profile image95
            rmcrayneposted 6 years ago in reply to this

            I agree, the timing is confusing.  It's a little easier here in the U.S.  I know that my contest day runs 2 pm to 1:59 pm the next day.  Last time there was a single contest forum thread, but HP staff announced each day, 'the new topic started about 40 min ago', or something similar.  This time, there will be a new thread each day, launched at noon (California time, US Pacific time), with the clue of the day.  You could follow Jason's forum posts to make sure you are not launching prematurely. 

            As long as you start your hubs from Princessa's forum link, you will be in the HubMob RSS feed.  I work from the RSS when I do the roundup hub.

            1. calicoaster profile image48
              calicoasterposted 6 years ago in reply to this

              Thanks rmcrayne for the info!!... I saw Jason's post on the countdown timer. I guess that will give a pretty good idea about, when and till what time can we post the hubs.  smile

    16. abidareacode profile image49
      abidareacodeposted 6 years ago

      Thanks.Eventhough am an old member participating here actively from last month onwards.So I am eagerly waiting for this contest to start.

    17. febriedethan profile image65
      febriedethanposted 6 years ago

      I'm glad that the Hubmob's topic is the same with the contest, because I don't think I can write 5 hubs in 24 hours smile But maybe I can try for another day's topic.

      But anyway, this is my contribution for the hub mob :

      http://hubpages.com/hub/Brown-Rice-Health-Benefits

    18. rmcrayne profile image95
      rmcrayneposted 6 years ago

      Day 1 Topic, Beans or Rice & Grains, starts in about 90 minutes.  Check the clock for noon California time.

      http://www.timeanddate.com/worldclock/city.html?n=224

    19. soni2006 profile image45
      soni2006posted 6 years ago

      Thanks for the timely info rmcrayne.

    20. abidareacode profile image49
      abidareacodeposted 6 years ago

      Here is my first hub for the contest
      http://hubpages.com/hub/Rice-A-miracle-from-Paddy

    21. barryrutherford profile image34
      barryrutherfordposted 6 years ago

      Hi everyone good luck in the competition

      Here is my first hub

      http://hubpages.com/hub/Rice-the-staple-ingedient?done

    22. soni2006 profile image45
      soni2006posted 6 years ago

      Published four hubs in the contest.

    23. barryrutherford profile image34
      barryrutherfordposted 6 years ago

      This is my second read more here http://hubpages.com/hub/How-rice-is-grown

    24. charanjeet kaur profile image59
      charanjeet kaurposted 6 years ago

      Why I chose to write about Garbanzo beans is that all my life had chickpeas as part of my diet but never knew they were called garbanzo beans untill I read them on the bean sections of the grocery during my stay abroad. So dedicating this to old wine in new bottle, I guess. 

      http://hubpages.com/hub/Garbanzo-Beans-or-Chickpeas.

    25. katiem2 profile image61
      katiem2posted 6 years ago

      Here's my first hub entry,  I just wrote a hub about the cooking ingredient fava beans.  I eat beans daily and feel their an important part of a good diet. 

      http://hubpages.com/hub/Fava-Beans-The-Ingredient

      Thanks smile

    26. Anesidora profile image85
      Anesidoraposted 6 years ago

      Organic Quinoa 'Grain' - Ancient Superfood!

      Like my father used to say- "because it's good for you".

      1. Princessa profile image86
        Princessaposted 6 years ago in reply to this

        yummy! I love quinua, we have it sometimes instead of rice mixed with sesame seeds, in stews and even as rice pudding.  I am getting hungry now!

      2. 61
        juanseomindposted 6 years ago in reply to this

        i loved the recipe, i am getting hungry as well haha

        <a href="http://www.cleanserevolution.com">Isagenix</a>

    27. katiem2 profile image61
      katiem2posted 6 years ago

      Now I've had fun with a favorite ingredient of mine rice.

      Here's my second entry

      http://hubpages.com/hub/Rice-the-Delica … o-Any-Dish

      Happy Hubbing ALL,

      smile

    28. katiem2 profile image61
      katiem2posted 6 years ago

      More fun with ingredients...

      Love the whole grains...

      My third entry,

      http://hubpages.com/hub/Using-Breadcrum … Ingredient

      Here's to good health and happy eating.

      smile

    29. Princessa profile image86
      Princessaposted 6 years ago

      here is mine about soy beans http://hubpages.com/hub/soy-the-miracle-bean

      We already have 17 hubs on this topic!!!!!

    30. rmcrayne profile image95
      rmcrayneposted 6 years ago

      Vegetarian Cooking-  Bean Dishes

      http://hubpages.com/hub/Vegetarian-Cooking-Bean-Dishes

      Explore vegetarian cooking and learn about satisfying bean dishes.  Great information on the benefits of beans from Romancing the Bean, by Joanne Saltzman.  Overview of some of Joanne’s great recipes for bean dishes.

    31. Don Simkovich profile image61
      Don Simkovichposted 6 years ago

      I've got to take part . . . I didn't participate in the last contest so I'm looking forward to it. Oops. It's already June 2.

    32. habee profile image91
      habeeposted 6 years ago

      I wrote a guide to dried beans:

      http://hubpages.com/hub/A-Guide-to-Dried-Beans

    33. habee profile image91
      habeeposted 6 years ago

      I have lots of experience growing, cooking, freezing, and eating corn, so I wrote a hub about it, too:

      http://hubpages.com/hub/A-Guide-to-Corn

    34. AEvans profile image71
      AEvansposted 6 years ago

      Here is my link http://hubpages.com/hub/Grains-What-Are-They
      but I had a couple of hubs before this hub was created can you add my link to yours or is my hub o.k. ? smile

      I linked mine from the contest page and that includes the one for tomorrow. smile

    35. barryrutherford profile image34
      barryrutherfordposted 6 years ago

      my third hub for the day on this topic



      read on here
      http://hubpages.com/hub/Rice-andGrains?done

    36. Chin chin profile image91
      Chin chinposted 6 years ago

      Here's my hub contribution for the HubMob this week about soybean food ingredients

      http://hubpages.com/hub/Soybean-Based-Food-Ingredients

    37. calicoaster profile image48
      calicoasterposted 6 years ago

      My second hub for the hubmob and (hopefully) my first entry to the contest: smile
      Oats - The Natural Wonder Food

      1. rmcrayne profile image95
        rmcrayneposted 6 years ago in reply to this

        You're all set!  You are in the HubMob RSS feed, you have the HM graphic and RSS in your hub.  You are categorized correctly, and well within the time frame for the grain topic.  Looks like you're a go for HubMob and the contest.

        1. calicoaster profile image48
          calicoasterposted 6 years ago in reply to this

          Finally I got it right!.. Lol.. big_smile Thanks!!

    38. soni2006 profile image45
      soni2006posted 6 years ago

      HubMob Weekly Topic - Hub #1

      Legumes: Buy | Cook | Calories | Nutritional Value

      http://hubpages.com/hub/legumes-buy-coo … onal-value

      If the pulses and legumes are not part of your diet, you do not know what you are missing. In simple words, the....

      I already published 4 hubs before this one in the contest.

      Completed all 5 entries.

    39. wyanjen profile image87
      wyanjenposted 6 years ago
      1. abidareacode profile image49
        abidareacodeposted 6 years ago in reply to this
    40. cupid51 profile image47
      cupid51posted 6 years ago

      This is my first hub for this month's hubmob contest. It is about an ingredient mostly used for cooking in the Indian subcontinent.

      Although Turmeric is used as an ingredient for cooking, it has enormous herbal qualities of prevention and curing diseases. It is also used as natural cosmetics by Indian women. Here is the link:
      http://hubpages.com/hub/Termeric-A-Cook … an-Cuisine

      1. rmcrayne profile image95
        rmcrayneposted 6 years ago in reply to this

        cupid, Looks like you started your hub from Princessa's link, because your hub is in the HubMob RSS, so you are in the HubMob.  You need to add the HubMob graphic and a HubMob RSS capsule to your hub.  See Princessa's hub on the graphic and RSS: 

        http://hubpages.com/hub/How-to-Write-a-HubMob-Hub

        Although you categorized your hub correctly, you are not contest eligible as this topic does not start until Thursday, noon California time, over 24 hours away. 

        http://hubpages.com/topics/food/1491

    41. elqalatawy profile image73
      elqalatawyposted 6 years ago

      Hi,
      How can I add my hub to the contest page?

      1. cupid51 profile image47
        cupid51posted 6 years ago in reply to this

        Please read the post of Princessa at the top where step by step guidance is given. smile

        1. elqalatawy profile image73
          elqalatawyposted 6 years ago in reply to this

          I've already done and it is now displayed on the page.
          Thanks.

      2. Princessa profile image86
        Princessaposted 6 years ago in reply to this

        If you want to enter the contest, you only have to categorize it correctly and publish it in the right time window.

        Everything is done automatically.  The HubPages team have a program that pulls up all the Hubs published in the right category at the right time.

        Today's subtopic is Cheese & Dairy, for those who are entering their HubMobs in the Contest, you can post your Hubs on Cheese & diary now and for the next 22 hours.

    42. gramarye profile image60
      gramaryeposted 6 years ago

      Hey, for a really different approach, have a look at my contribution

      http://hubpages.com/hub/Do-beans-cause-flatulence

      If you eat beans, this is a serious question of ...

      F L A T U E N C E

      read the official Heinz nutritional response!

    43. sagebrush_mama profile image81
      sagebrush_mamaposted 6 years ago

      Hope I did everything right!
      "Cutting Costs and Improving Health with Pearl Barley"
      http://hubpages.com/hub/CuttingCostsImp … arley?done

      1. rmcrayne profile image95
        rmcrayneposted 6 years ago in reply to this

        You're in the RSS feed, you have the HubMob graphic and RSS capsule, so you're in the HubMob.  Your hub is also categorized correctly and seems to have been published before noon PT today, so you should also be contest eligible.

    44. habee profile image91
      habeeposted 6 years ago

      The graphic is not showing up on my contest entries, but Princessa said they were in. What did I do wrong??

      1. 0
        Twenty One Daysposted 6 years ago in reply to this

        Habee, check your browsers cache -especially if you are using FireFox | Flock. Just click tools, clear data and reload a fresh browser window.

        Javascript doesn't always play well with Mozilla based browsers.

    45. habee profile image91
      habeeposted 6 years ago

      21, I appreciate the help, but you're speaking Greek to me! lol

      1. wyanjen profile image87
        wyanjenposted 6 years ago in reply to this

        Habee-
        did you upload them from your drive, or did you link to them online?

    46. Anesidora profile image85
      Anesidoraposted 6 years ago

      I'm a little confused. Was I supposed to "join the hubmob" somewhere?

      All I did was start my hub from the link provided in the OP of this thread, and add the graphics and the RSS feed.

      Was I supposed to do something else?

      1. rmcrayne profile image95
        rmcrayneposted 6 years ago in reply to this

        When you start your hub from Princessa's link, you have joined the HubMob.  Most HubMobster come back to the forum and post a link to their hub.  I pull from the RSS to do the roundup hub, so even if you don't post in the forum, you will still be in the roundup.

    47. liswilliams profile image60
      liswilliamsposted 6 years ago

      http://hubpages.com/hub/What-beans-mean-to-Brazilians

      My first for the contest. I just managed to register for Paypal yesterday so I'm all smiles. Thanks for great topics!

    48. Gerber Ink profile image84
      Gerber Inkposted 6 years ago

      I loooovvveee garlic, so I wrote about some of the common varieties that people can use in their cooking.  I listed these varieties from very mild to strong, so people get an idea of where to start trying them.  If you've only ever tried elephant garlic (which isn't really a true garlic), check this out:

      http://hubpages.com/hub/Varieties-of-Garlic

      1. habee profile image91
        habeeposted 6 years ago in reply to this

        I think you're too early with this topic for the contest.

    49. IzzyM profile image85
      IzzyMposted 6 years ago

      OK Here's my entry - think I've still got half an hour left?
      http://hubpages.com/hub/Healthy-Food-Choices-Oats

    50. prettydarkhorse profile image63
      prettydarkhorseposted 6 years ago
    51. rmcrayne profile image95
      rmcrayneposted 6 years ago

      HubMobsters, I have an appointment today and have to leave in less than an hour.  Can someone pick up some of the questions?  Welcome the new Mobsters and check that they are in the RSS, have the HM graphic and RSS capsule?  Clarify about the contest?

      1. Princessa profile image86
        Princessaposted 6 years ago in reply to this

        I'll just have my dinner and I'll be back...

    52. Pamela99 profile image84
      Pamela99posted 6 years ago

      I wrote a hub about flaxseed because it is so good for you and it is especially important for vegetarians.

      http://hubpages.com/hub/Flaxseed-One-of … s-Miracles

      I hope anyone that reads the hub will learn a little more about flaxseed.

    53. febriedethan profile image65
      febriedethanposted 6 years ago

      This is my second hubmob for this week :

      http://hubpages.com/hub/Forbidden-Rice-Benefits

      Still about rice, enjoy smile

    54. soni2006 profile image45
      soni2006posted 6 years ago

      Will try to publish one for hubmob when I will wake up. I already published 4 entries in hubilicious contest (those were in unpublished status).

    55. liswilliams profile image60
      liswilliamsposted 6 years ago
    56. IzzyM profile image85
      IzzyMposted 6 years ago
      1. abidareacode profile image49
        abidareacodeposted 6 years ago in reply to this
     
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