Ready? The winner gets 3 bonus entries to the day's daily drawing, which occurs at about the same time tomorrow.What specific type of food is this?
Correct!Congratulations, Twenty One!That was fast....I had never heard of this type of pasta before doing the research for this.Here's the original pic:http://www.flickr.com/photos/el_ramon/3374884445/
Thanks Jason.Legend says, it was the end pieces from making ziti or other long macaroni. The ends were normally used in soups, for kids or side dishes. -James.
Interesting! I did not know that. You end up learning a LOT about food in this contest.
And probably putting on a few pounds... Congrats, Twenty One Days!
damn I came late,Ditalini was my answer to yesterdays question!Pasta Fagiole and all
Well done!Without reading Jason's reply I knew you have done it!
And I just made this for my daughter's dinner the other night! Was caught up creating a new hub and missed out!Congrats, 21!
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