Artichokes in Lemon and Herb Dressing: Vegan Friendly Recipe

Delicious artichokes
Delicious artichokes

Artichokes are delicious served in a warm salad or as part of a main meal. They require only simple seasoning, and are perfect on a summer afternoon. They are also highly nutritious and contain plenty of fiber, vitamin C and calcium. This recipe is very simple but it tastes delicious, it is vegan friendly as it contains no dairy, eggs or any other non-vegan friendly food.

Time: 20 minutes Serves: 4

  • Here is what you need
  • 400g artichokes (ready prepared from deli either globe or French)
  • 1 garlic clove, chopped
  • ½ a lemon (juice)
  • Drizzle extra virgin olive oil
  • Pinch salt and pepper
  • Small handful chives, chopped
  • Small handful flat leaf parsley, chopped

Instructions

  1. Toss the artichokes with 1 finely chopped garlic clove and a squeeze of lemon juice.
  2. Drizzle with extra virgin olive oil and season with a pinch of salt and pepper. Leave to infuse for a minimum of 10 minutes. If you have the time, leave to infuse for at least half an hour.
  3. Take a handful of chopped chives, and a handful of flat leaf parsley and sprinkle on the artichokes. Mix, until well combined and serve.

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Comments 2 comments

Ericdierker profile image

Ericdierker 4 years ago from Spring Valley, CA. U.S.A.

Yummy


intriguewriter profile image

intriguewriter 4 years ago from worldwide Author

yep it is no doubt yummy! xxx thanks for checking this out.

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