Banana French Toast Twist w/ Maple Syrup & Peanut Butter on the side

French Toast with a Twist

Cook Time

  • Prep time: 8 min
  • Cook time: 15 min
  • Ready in: 23 min
  • Yields: Serves 4 people a slice of Banana French Toast

4 slices of wheat bread

3 med. eggs

2 spoons of butter

4 pcs small banana

maple syrup

peanut butter

Cooking instructions described in the pictures of ingredients as follows:

Beat 3 medium eggs with half teaspoon of butter
Beat 3 medium eggs with half teaspoon of butter
Mash the Banana in a bowl
Mash the Banana in a bowl
Spread the mashed banana onto the slice of wheat bread
Spread the mashed banana onto the slice of wheat bread
Dip the wheat bread with mashed banana onto the beaten eggs
Dip the wheat bread with mashed banana onto the beaten eggs
Place in a pan on low heat with half spoon of butter for each bread, toasting it slow on both sides
Place in a pan on low heat with half spoon of butter for each bread, toasting it slow on both sides
Pour some Maple Syrup on top of the Banana French Toast Twist
Pour some Maple Syrup on top of the Banana French Toast Twist
Add a spoonful of peanut butter on the side (as you wish)
Add a spoonful of peanut butter on the side (as you wish)

Marveilleux! Banana French Toast Twist with Maple Syrup and Peanut Butter on the side for a delicious breakfast on a stay-at-home lazy day.

A heavy healthy yummy breakfast for 4 persons
A heavy healthy yummy breakfast for 4 persons

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