Banana Split Cake , This Cake Is So Delicious

Truly one of the best recipes for banana split cake that you will ever eat. It is oh so delicious and really surprises people when they taste it.
Truly one of the best recipes for banana split cake that you will ever eat. It is oh so delicious and really surprises people when they taste it.

Banana Split Cake Recipe

Have you ever heard of Banana Split Cake. If not then you're in for a real treat because this cake is one of the most delicious cakes you will ever eat. Almost every one that eats this cake says that Banana Split Cake is one of the best things they have ever tasted in their life's. And another really great thing about this banana split cake is that it is so easy to make. Just follow the simple recipe and in no time at all you will be eating delicious banana split cake and wondering why you've never made it before.

If your looking for a new and exciting dessert to serve to family , friends , or at a office party then this is the cake for you. I guarantee you that everyone who tastes this delicious Banana Split Cake is going to want the recipe for it.

For Your Recipe You Will Need

For Your Crust You Will Need.

1. 1 13X9 Inch Baking Pan.

2. 2 Cups Graham Cracker Crumbs Crumbled Up Very Fine.

3. 6 Tablespoons Real Butter Melted.

Ok you will want to prepare your 13X9 inch pan by spraying it with a good vegetable cooking spray and I strongly suggest Pam. Now once you have your pan sprayed well mix your graham cracker crumbs and butter together well and pat it into the bottom of the pan. Be sure that you pat your crumbs firmly.

For Your Filling You Will Need.

1. 1 Cup Real Butter Softened At Room Temperature.

2. 3 Cups Of Confectioner's Sugar.

3. 1 Teaspoon Real Vanilla Extract.

4. 4 Large Bananas Sliced Into Long Slices.

5. 1 20 Ounce Can Crushed Pineapple Drained.

6. 1 Pint Strawberries Washed And Sliced.

7. 1 Large Container Cool Whip Topping.

8. 1 10 Ounce Jar Maraschino Cherries.

9. 1/2 Cup Pecan Pieces In Very Small Pieces.

10. Chocolate Syrup.

You will want to place the butter , confectioners sugar and the vanilla extract in a bowl and whip it up with your hand mixer. Spread it over the crust and then place your bananas on top followed by the pineapple and then the strawberries. Cover with your cool whip topping and then arrange your maraschino cherries on top of the cake and then your pecan pieces. Be sure to cover your cake and let it set in the refrigerator for at least four hours before you serve.

This banana split cake is truly one of if not the best cake you will ever eat in your life. It is oh so delicious.

Comments

If you make the banana split cake please post a comment below and let us know how it turns out for you. You can make little changes like in the photo strawberries were in season so we used strawberries instead of cherries. We like to serve the cake straight from the refrigerator with chocolate syrup over it and we serve it in chilled glass dessert bowls that have been in the refrigerator for at least four hours.


Post your banana split cake comments below now.

Did you make the Banana Split Cake? Post your comments below now and let us know how it turned out for you.
Did you make the Banana Split Cake? Post your comments below now and let us know how it turned out for you.

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Did you make the Banana Split Cake? How did it turn out for you? Post your comments , tips , and suggestions now. 10 comments

gloria 4 years ago

i have been looking for this exact recipe. THANK YOU!!!!


Jeff 4 years ago

I make it for friends and family. Everyone loves it.


Joy 4 years ago

I made this for church picnic today. Only one bite left to bring home! Only change I would make would be to get as much liquid out of the pineapple so it won't be watery. The flavor was great though! Thanks!


Jana 4 years ago

Made this yesterday and served it last night. Recipe was easy to follow and everyone absolutely loved it. Thanks for sharing!


audrey 4 years ago

I have a similar recipe but the filling uses cream cheese...dip the bananas in lemon juice to prevent browning


Kim 4 years ago

How do you keep the bananas from turning brown?


crazyhorsesghost profile image

crazyhorsesghost 6 years ago from East Coast , United States Author

Yes it is a wonderful recipe. Thanks for the comment.


Austinstar profile image

Austinstar 6 years ago from Somewhere in the universe

Sounds awesome! Someone made this at work once and I loved it but forgot to get the recipe. Thanks!


crazyhorsesghost profile image

crazyhorsesghost 7 years ago from East Coast , United States Author

Thanks for the comment. The Banana Split Cake is delicious and I do change it up a bit from time to time. I like it with hot fudge syrup on the cold cake right out of the refrigerator.


Godslittlechild profile image

Godslittlechild 7 years ago

I have a similar recipe to this. Some subtle differences. Love the cake though. Gonna try your recipe! Thanks!

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