Cheese & Pasta Casserole
2 cups of almost cooked pasta, any kind, (2 minutes shy of being cooked)
2 tbsp of melted butter
1/4 cup of chopped green onions
1 can of cream of mushroom soup
2/4 cup milk
2 cups shredded cheese (sharp or old)
2 cups of peas and carrots mix -frozen
bread crumbs or crushed potato chips
Preheat oven to 350 degrees Fahrenheit . Cook pasta according to directions, 2 minutes before completely cooked, drain. In a large pan, melt butter, saute onion. Add soup, milk and cheese. Sprinkle with bread crumbs or chips. Bake 30 minutes.
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