Chocolate Orange Cream Cheese Pound Cake

Chocolate Orange Cream Cheese Pound Cake

If you like chocolate dipped oranges, you'll love this delicious pound cake. This cake is light and moist, and sure to please!


1 (18 ounce) chocolate cake mix

8 ounces cream cheese, softened

¾ cup fresh orange juice

½ cup oil

¼ cup sugar

4 eggs

2 teaspoons vanilla

1 teaspoon orange zest

Preheat oven to 325 degrees. Grease and flour a 12-cup bundt or tube cake pan.

Place all ingredients in a mixing bowl, and mix at low speed for 1 minute, scraping bowl several times.

Increase mixing speed to medium and beat for 2 minutes, or until batter is thoroughly mixed.

Pour into the pan and bake for 60-65 minutes.

Cool in pan for about 25 minutes, then turn out and let cake finish cooling. When completely cooled, sprinkle with powdered sugar or drizzle with a glaze of powdered sugar and orange juice (optional).

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Comments 3 comments

Putz Ballard profile image

Putz Ballard 7 years ago

I believe you've got a winner here.

creativeone59 profile image

creativeone59 7 years ago from Gold Canyon, Arizona

Thank you I just gained ten pounds, just by reading this recipes. scrumptious. thanks for sharing ivori. Godspeed. creativeone59

ivori profile image

ivori 7 years ago from Titusville Author

Thanks Faye and Putz. It is good, but be sure to wear something with an elastic waistband!

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