Cold Orzo Pasta Salad Recipe With Tomatoes and Feta Cheese

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Have you tried the pasta salad? Let us know what you think!

5 stars from 3 ratings of Cold Orzo Pasta Salad Recipe with Tomatoes and Feta

Cold pasta salad is a classic, easy, healthy summer dish. This recipe is designed to be a side dish, but with the addition of another ingredient or two, it can easily become a main dish. The vinaigrette, lemon juice, and feta cheese give it lots of flavor, and the tomato and pepper give it added color and nutrition. Once you've tried your hand at a few pasta salad recipes, you'll be able to customize them to fit your tastes and preferences however you like.

Cook Time

Prep time: 5 min
Cook time: 15 min
Ready in: 20 min
Yields: 4 servings

Are you serving a larger group of people?

Simply double or even triple this recipe.

You can substitute any of the following for the orzo.

 
Alternatives to Orzo
Another egg or whole wheat pasta
White or brown rice
Quinoa
Cous Cous
Tofu
Spaghetti squash

Ingredients

  • 6 oz. (half a box) orzo pasta, uncooked
  • 1/2 pint cherry or grape tomatoes
  • 1/2 of one red, orange, or yellow pepper
  • generous sprinkling of feta cheese
  • 3 tablespoons balsamic vinaigrette dressing
  • 1 tablespoon lemon juice, fresh squeezed or bottled
  • 1 avocado, sliced

You can easily add meat to this dish!

 
Just a Few Options
Grilled chicken
Cooked shrimp
Thinly sliced, grilled pork
Any type of cooked sausage, sliced
Canned or fresh, seared tuna
Baked or fried tilapia
  1. Cook the orzo according to the directions on the box. After you've cooked and drained it, rinse it with cold water.
  2. While the pasta is cooking, chop the tomatoes and pepper.
  3. Combine the orzo and vegetables in a large bowl. Add the lemon juice, feta cheese, and vinaigrette dressing. Mix well.
  4. Ideally refrigerate for at least a couple hours or overnight before serving. You can serve it right away, but refrigerating it for a few hours will give the flavors a chance to combine more.
  5. When you're ready to eat the pasta salad, slice the avocado and serve it alongside the salad. Alternatively, you can chop it and mix it right in the salad.

A side of sauteed vegetables will complete this summer meal.

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Tip: Look for seasonal vegetables. You can customize this dish to fit the current time of year.

Alternative: I sauteed my vegetables in a pan on the stove, but you can easily grill them in a foil packet or bake them in the oven.

Grilling Vegetables with Herbs

Sauteed vegetables are a perfect compliment for this summer meal. I sauteed the following vegetables as pictured above:

2 large portobella mushrooms
1 zucchini
1 yellow squash

Wash and chop all of your vegetables. Coat a large frying pan with a couple tablespoons of olive oil. Add your vegetables and a few dashes of salt and pepper to the pan. Cook the vegetables, stirring regularly, for 7-8 minutes or until they are cooked through.

As this comes together fairly quickly, you can start preparing it 10-15 minutes before you're ready to serve the orzo salad.

Orzo Pasta Salad Recipe : Chop Italian Parsley for Orzo Pasta Salad

More Orzo Pasta Salad Recipes

If you enjoy orzo pasta salad, you may also enjoy one or more of the following recipes.

Orzo Pasta Salad Recipe : Roast Mushrooms for Orzo Pasta Salad

More by this Author


Comments 33 comments

CarlySullens profile image

CarlySullens 4 years ago from St. Louis, Missouri

This looks so good!!!! I am going to make this. Tomato's and feta are my two favorite foods, add orzo's and it would be a fun party in my mouth. Love it. Wish hubs had a 'yummy' word to pick. Voted Up


Janine Huldie profile image

Janine Huldie 4 years ago from New York, New York

Wow, I love all the ingredients in this recipe and for some reason never thought to put them together to make a dish. I have pinned to try this one, as well as voted and shared too.


randomcreative profile image

randomcreative 4 years ago from Milwaukee, Wisconsin Author

Thanks so much, Carly! Let me know what you think of it. Tomatoes and feta are a perfect pairing with orzo. HubPages really needs a yummy button!

Janine, you'll have to give it a try! If you like all of the ingredients, this should be a win. Thanks for the votes and shares!


Pamela99 profile image

Pamela99 4 years ago from United States

That dish of food looks wonderfully delicious. I have never used orzo pasta but will give it a try. I also use the sauteed vegetable combination exactly as you do and we love it. Thanks for the recipe.


CarlySullens profile image

CarlySullens 4 years ago from St. Louis, Missouri

Randomcreative, I have a recipe similar to this one, the added ingredient is a fresh bag of baby spinach and read onion. It is so easy to make and looks and tastes amazing.


randomcreative profile image

randomcreative 4 years ago from Milwaukee, Wisconsin Author

Thanks, Pamela! You definitely have to give orzo a try sometime. It is one of my favorite pastas. That's awesome about the sauteed vegetables.

Carly, nice! I'm sure that this would be delicious with baby spinach and red onion.


TToombs08 profile image

TToombs08 4 years ago from Somewhere between Heaven and Hell without a road map.

Wow, a very easy and quick recipe. Nicely done and will be experimenting with this one. Thank you!


randomcreative profile image

randomcreative 4 years ago from Milwaukee, Wisconsin Author

Thanks, Terrye! Enjoy. :)


carol7777 profile image

carol7777 4 years ago from Arizona

Love all the ingredients so I know this is going to be delish. Thanks for sharing this delightful recipe.


randomcreative profile image

randomcreative 4 years ago from Milwaukee, Wisconsin Author

Carol, thanks! Having a great list of ingredients that you love is a good sign for a successful recipe.


kelleyward 4 years ago

Wow this looks fantastic. Got to try it soon. 5 stars and pinned Kelley


RTalloni profile image

RTalloni 4 years ago from the short journey

Yes, this does look fantastic, right through to the sauteed veggies. Thanks for this easy meal idea for a busy week!


Natashalh profile image

Natashalh 4 years ago from Hawaii

I like orzo, but I can never seem to think of anything to do with it. Luckily, summer is kind of an eternal season for me, so I'm sure I won't have trouble finding the necessary vegetables!


cclitgirl profile image

cclitgirl 4 years ago from Western NC

MMM, orzo. MMM, summer salad. I love the taste of summer, even if it is the beginning of fall. :) Thanks for sharing this beautiful recipe!


Sunnie Day 4 years ago

This look s really tasty! Thank you for sharing!

Sunnie


randomcreative profile image

randomcreative 4 years ago from Milwaukee, Wisconsin Author

Kelley and RTalloni, thanks! You're right that this is a perfect option during a busy week.

Natasha, there are so many possibilities for both hot and cold orzo dishes including sides and entrees. You shouldn't have any trouble finding ideas.

Cyndi, I agree. :)

Thanks, Sunnie!


TycoonSam profile image

TycoonSam 4 years ago from Washington, MI

Recipe looks delicious! Cold pasta dishes are my favorite summer meals.

Thanks for sharing. Voted up and useful


randomcreative profile image

randomcreative 4 years ago from Milwaukee, Wisconsin Author

That's great, Sam!


twoseven profile image

twoseven 4 years ago from Madison, Wisconsin

Orzo salad is my go to side dish to bring to any potluck or dinner, but I had never thought of doing it with avocado! This sounds great. We usually use sundried tomatoes and marinated artichoke hearts, which I think I'll keep doing through the winter. But next summer I am definitely going to try this recipe with nice ripe avocados and tomatoes from our garden! Thanks for the great hub - beautiful pictures too!


randomcreative profile image

randomcreative 4 years ago from Milwaukee, Wisconsin Author

Nice, twoseven! Avocado is a great pairing for it. Sundried tomatoes and marinated artichoke hearts also sounds delicious.


Ruchira profile image

Ruchira 4 years ago from United States

Yummy..and yet nutritious. Will give this a try, Randomcreative :)


randomcreative profile image

randomcreative 4 years ago from Milwaukee, Wisconsin Author

Thanks, Ruchira! That's great.


stricktlydating profile image

stricktlydating 3 years ago from Australia

Lovely! I am definitely going to make this!


LaThing profile image

LaThing 3 years ago from From a World Within, USA

Great recipe! I love feta, and this looks delicious..... Will give it a try. Thanks for sharing......


randomcreative profile image

randomcreative 3 years ago from Milwaukee, Wisconsin Author

Thanks, stricklydating and LaThing! That's great.


Victoria Lynn profile image

Victoria Lynn 3 years ago from Arkansas, USA

This looks awesome. Can't wait to try it! Pinning!


KerryAnita profile image

KerryAnita 3 years ago from Satellite Beach, Florida

mmmm, this looks so delish! Especially with the avocado on the side!


VictoriaSheffield profile image

VictoriaSheffield 3 years ago from Georgia

looks good!


randomcreative profile image

randomcreative 3 years ago from Milwaukee, Wisconsin Author

Thanks, Vicki, Kerry, and Victoria! I hope that you get a chance to try it.


pinto2011 profile image

pinto2011 3 years ago from New Delhi, India

Very nice tempting recipe.


randomcreative profile image

randomcreative 3 years ago from Milwaukee, Wisconsin Author

Thanks, I'm glad!


Missy Mac profile image

Missy Mac 3 years ago from Illinois

Orzo seems like a good pasta to work with and make salads. I will definitely add it on my grocery list and try it. Great Hub!!!


randomcreative profile image

randomcreative 3 years ago from Milwaukee, Wisconsin Author

Definitely, Missy Mac! That's great. Enjoy. :)

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