Coriander Chutney Recipe
Coriander Chutney Preparation
Coriander Chutney is a very tasty recipe which can be served with rice or south Indian recipes like Dosa or Idli. Coriander Chutney can be used in Sandwich also. Please find below an easy Recipe for this Chutney.
- 1 Bunch Chopped Coriander leaves
- ¼ Cup Grated Coconut
- 2 green chillies
- 2 roasted red chillies
- ½ tsp Ginger paste
- ½ tsp Garlic paste
- 1 small onion finely chopped
- Juice of 1/2 a lemon
- Salt to taste
Method of Preparation of Coriander Chutney
Blend all the ingredients in a mixie into a smooth paste. If necessary add little water or do a seasoning.
More by this Author
If you are looking for Indian rice recipes, given are ingredients and preparation method of 30 different types easy to make and tasty rice varieties. These dishes can be made with left over rice also.
I have already published several easy Indian Chutney Recipes here and I am giving links of all of them here so that you can have all these recipes at one place. Please find below Tamarind Chutney, Yogurt Chutney , Raw...
Vegetable Soups are tasty and do not take much to make. They are healthy and provide all nutrition to the body and has fewer calories. Given are recipes of 5 vegetarian soups.