Crock-Pot Asian Style Wings
Asian Syle Chicken Wings
The way the world is people like things that are super simple, quick and easy and or I want it now, and that applies to cooking, that's why most people go get fast food items because they don't want to wait, Well how about trying set it and forget it ......By using a crock-pot you can cook almost anything you want, and it super simple , easy to use and quick and easy .....All the things most people like .....With that being said let's turn that crock -pot meal into a meal with Asian flare and taste .....Crock - Pot Style Asian Chicken Wings.
Asian Style Chicken Wings
Crock - Pot cooking is very easy and putting a Asian Flare to it is really super simple all you have to do is get out your crock - pot and follow these simple instructions and set it and for get it then enjoy the flavors that you have been waiting for .
18 chicken wings - you can cut them up or leave then whole./ You can also use drum sticks if you like.
3 cloves of garlic -minced.
2 teaspoons of olive oil.
1/2 of sweet onion finely chopped.
1 teaspoon of ground ginger powder.
2 tablespoons of honey.
1/2 cup of soy sauce.
Take your crock- pot set it up then added your chicken wings to the crock - pot, then set on low. While your wings are in the crock - pot grab your self a medium size bowl then add all of the other ingredients into the bowl mix together very well then pour over top of the chicken wings then turn the on to high place your lid on to and let them cook for 6 to 8 hours stirring the wings around every few hours so the sauce can meet ever area of the wings.
When you get to the 6 hour point check the wings to see if they are done , just remember if your using the drum sticks they will take up most of the 8 hours to cook, so while your while your wings are cooking you don't have to sit around let those hours work for you go get something done and come back to check them out later....Enjoy.
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