Killer Coconut pie(fast,easy,impressive!)
make ahead 3 weeks and freeze it!
"hussey" family recipe
makes 2 pies...(Not a cream pie)
almost french coconut in texture..
2 cups sugar
4 tblspns flour
pinch of salt
2 cups milk
2 cups coconut
2 tspns vanilla
4 tblspns butter
bake @ 350-375 25-30 min in preheated oven
Tip: mix all ingredients and place coconut in last ,pour into pie shells and shake to keep the coconut from settling on the way to the oven(slightly)
My dad would cut one slice and place in the center of the table and then eat the remainder of the pie at one sitting..lol