Octopus/Wakame salad

Prepping Octopus/Wakame salad - great for summer recipes

Prep time: 30-60 minutes

Serving: 8-10 servings

Octopus Salad Ingredients:

  • 1 lb sliced pre-cooked octopus (big ones not the baby ones)

  • 1 whole white onions (chopped)

  • 4-6 Roma tomatoes chopped with seeds included (love tomatoes that's why I put a lot)

  • 1/2 stalk of green onions

  • 1/2 small piece of jalapeno (finely chopped)

  • 1/2 lb of seasoned Wakame seaweeds

  • 1 whole lemon/lime

  • 4 tablespoons sesame oil

  • salt and pepper to taste

Instructions:

  • Boil octopus for 10-15 minutes. Season with a pinch of salt and pepper. Drain n let it cool.

  • Slice octopus diagonally in small bite pieces.

  • Mix with all the ingredients. Sprinkle green onions on top.

  • Refrigerate, then serve.

Octopus/Wakame salad

More by this Author

  • Philippines Debut Tradition
    14

    Celebrating 18th birthday for young women in the Philippines is a very special event every family looks forward to. If a girl comes from a middle-class or affluent family, most of the time, they do a lot of preparations...


Comments

No comments yet.

    Sign in or sign up and post using a HubPages Network account.

    0 of 8192 characters used
    Post Comment

    No HTML is allowed in comments, but URLs will be hyperlinked. Comments are not for promoting your articles or other sites.


    Click to Rate This Article
    working