Orange Cranberry Muffins

Orange Cranberry Muffins

Heart shaped muffins
Heart shaped muffins | Source

Please rate the Orange Cranberry Muffin

4.8 stars from 6 ratings of Orange Cranberry Muffin

The sweetness of citrus, along with the tart taste of cranberry, is a wonderful combination to blend together for a breakfast muffin that is sure to get rave reviews. This recipe was taken from the magazine: Victoria's Classics but with some variations in the ingredients. Originally calling for pumpkin puree, I replaced it with whole cranberry sauce. I also included chia seeds, which have a mild, nutty flavor.

Chia is actuallythe Salvia hispanica seed and is high in Omega-3, (alpha-linolenic acid, or ALA), which helps to decrease cholesterol and maintain cardiovascular health; Omega-6, (linoleum acid, or LA), and fiber. Each tablespoon is only 60 calories, and can easily be added to cereal, yogurt, or in recipes such as breads and muffins.


Cook Time

Prep time: 30 min
Cook time: 18 min
Ready in: 48 min
Yields: 12
Chia seeds can be found in whole food or health food stores.
Chia seeds can be found in whole food or health food stores. | Source

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Ingredients

  • 1 cup sugar
  • 1/2 cup whole cranberry sauce, fresh or canned
  • 2 Tablespoons vegetable oil
  • 1 large egg
  • 1 Tablespoon orange juice, fresh squeezed or bottled
  • 1 teaspoon orange zest
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon ground cloves
  • 1 teasppon ground ginger
  • 1/2 teaspoon salt
  • 1 Tablespoon Chia seeds
  • 1 (8 oz) container marscapone
  • 1/4 cup confectioner's sugar
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Make heart shaped muffins with silicone muffin form.I like to use fresh orange juice whenever possibleAdd the chia seeds in and mix until blended
Make heart shaped muffins with silicone muffin form.
Make heart shaped muffins with silicone muffin form. | Source
I like to use fresh orange juice whenever possible
I like to use fresh orange juice whenever possible | Source
Add the chia seeds in and mix until blended
Add the chia seeds in and mix until blended | Source

How to make Orange Cranberry Muffins

  1. Preheat oven to 350 degrees. Spray a 12 cup muffin pan with nonstick spray and set aside.
  2. In a medium bowl, combine sugar, cranberry sauce, oil, egg, orange juice, and orange zest, and mix until thoroughly combined.
  3. In a separate medium bowl, whisk together flour, baking soda, cinnamon, cloves, ginger, and salt. Add flour mixture to cranberry mixture, and stir until just combined.
  4. Distribute batter evenly in muffin cups. Bake for 18 minutes, or until a wooden pick inserted in the centers comes out clean.
  5. Optional: if desired, sift confectioner's sugar on top of some of the muffins, a light dusting will do. On others, spread marscapone over the tops when thoroughly cooled. Add orange zest if desire.

Orange Cranberry Muffins

Orange Cranberry muffins with a Marscapone frosting and orange zest.
Orange Cranberry muffins with a Marscapone frosting and orange zest. | Source

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Comments 32 comments

RTalloni profile image

RTalloni 3 years ago from the short journey

This may be the first recipe I use chia in--thanks! I'll have to substitute goat cheese for the marscapone, but that's easy. Your ingredients are very tempting, and the hearts are cute, cute, cute stuff. :)


carolina muscle profile image

carolina muscle 3 years ago from Charlotte, North Carolina

this sounds like a wonderful combination of flavors!


Denise Handlon profile image

Denise Handlon 3 years ago from North Carolina Author

Hi RT-that's funny, because I can't eat a lot of different cheeses, including goat and cream cheese. I was looking for an alternative and this one worked out beautifully. Thanks for your feedback. Have fun, and be sure to add the chia in other things: like yogurt, etc.

Hi Carolina-it really is a great combo. I didn't have the pumpkin puree, which is what the recipe called for, and didn't want to run to the store...the cranberry worked perfectly-enjoy and thanks for stopping by.


carter06 profile image

carter06 3 years ago from Cronulla NSW

These sound so delicious Denise, I can't wait to try them! and so great that you've used chia seeds, will def have to give to try them...VUUA& shared...cheers


ktrapp profile image

ktrapp 3 years ago from Illinois

I love orange cranberry muffins! There's actually one I make out of a box mix (Krusteaz brand), but your recipe looks way better! The heart shape is a nice touch.


Denise Handlon profile image

Denise Handlon 3 years ago from North Carolina Author

Hi Carter-thanks for the feedback, they ARE delicious, lol. I can't stop eating them-I made an extra batch and there are only 2 left! Thanks for the votes.

Hi Kristin-I love the Krusteaz products. It's even more fun when you have a 'scratch' recipe for those days when you have extra(ha!) time. The hearts were to go along with my Valentine Tea party theme. Thanks for your comments. Hope you give them a try.


Danette Watt profile image

Danette Watt 3 years ago from Illinois

I love the cranberry-citrus combination and using fresh OJ adds a better taste than canned (I use fresh in a blueberry-orange bread I make).

I have never used chia seeds in anything but would be interested in trying them. I know they are supposed to be very healthy for you.

Voted up and awesome


Denise Handlon profile image

Denise Handlon 3 years ago from North Carolina Author

Hi Danette, the great thing about the chia seeds is that it is about as noticeable as a poppy seed-a little crunch, but so tiny and packs a powerful punch. I try to add them to oatmeal, yogurt and other things like that. The guys have no clue I add it to baked goods, ha ha.


vespawoolf profile image

vespawoolf 3 years ago from Peru, South America

Another great recipe inspired by Victoria's Classics! Orange and cranberry is one of my favorite flavor combinations. I like the addition of chia seeds, too, which we often enjoy sprinkled over our Swiss Muesli. Thanks!


Denise Handlon profile image

Denise Handlon 3 years ago from North Carolina Author

Hi Vespa, I was watching Ina Gartner this week make a breakfast basket. She added a jar of homemade Swiss Muesli. It looked quite easy to make. I've been catching the food shows as I workout, ha. Not sure why that particular combination works, because it could just make me want to eat more, but somehow it does. (Maybe I'm exercising to work up an appetite.) Thanks for your comments, and I agree with you about the flavor combination. Have a wonderful w/e.


girishpuri profile image

girishpuri 3 years ago from NCR , INDIA

Sounds so good and this my breakfast time, can i pick one ?....lol

I love these, thanks


Denise Handlon profile image

Denise Handlon 3 years ago from North Carolina Author

Good morning girishpuri-you are certainly welcome to my orange muffins. I put some away in the freezer, so I'll get them warmed, and you start some tea, (or coffee), lol Enjoy your day.


Sharyn's Slant profile image

Sharyn's Slant 3 years ago from Northeast Ohio USA

Orange cranberry are my favorite muffins. I really need to try to make them myself instead of paying so much at Dunkin Donuts :) And I love the idea of incorporating the Chia seeds which are good for you. Great hub Denise! Pinning . . .


Denise Handlon profile image

Denise Handlon 3 years ago from North Carolina Author

Hi Sharyn, thanks for your comments. I really enjoy them!


Peggy W profile image

Peggy W 3 years ago from Houston, Texas

Hi Denise,

These orange cranberry muffins sound really good with all of the spices in them. I have been hearing more and more about how healthful the chia seeds are. Will have to get some and start incorporating them into different foods. Thanks for the idea and this recipe. Voted UUI and will share.


Denise Handlon profile image

Denise Handlon 3 years ago from North Carolina Author

Thanks Peggy for your comments and the share. :) I have another dozen in the freezer just calling out to me. lol


My Cook Book profile image

My Cook Book 3 years ago from India

I love Muffins, this one i will try. Thank you for sharing the delicious hub.


Denise Handlon profile image

Denise Handlon 3 years ago from North Carolina Author

My Cook Book-thanks for checking this recipe out. It is so delicious, especially with the marscapone cheese frosting. Hmmm, sounds like an opportunity to bake up a batch.


stessily 3 years ago

Denise, Creativity emerges in all kinds of circumstances, doesn't it? Sometimes, even when I have all the ingredients, I make substitutions. Sheer genius to substitute cranberry sauce. And the heart shapes are delightful. Thank you for sharing your spin on this recipe.

Kind regards, Stessily


Denise Handlon profile image

Denise Handlon 3 years ago from North Carolina Author

Thanks, Stessily-I enjoy 'experimenting' with food...I think that's what draws me to the tv program: Cupcake Wars; it's not about the cupcake, it's about challenge and creativity. :)

Thanks for your comments. Enjoy the rest of the week.


vocalcoach profile image

vocalcoach 3 years ago from Nashville Tn.

Denise - What a marvelous recipe...will be making this soon. I love both cranberry and orange. I,ve been hearing such good reports about chia seeds and have wanted to try them. Muffins are my favorite. And so are you. Voted up UUAI and sharing


Dolores Monet profile image

Dolores Monet 3 years ago from East Coast, United States

I love that flavor combination - orange and cranberry rule! And I imagine if you don't have chia seeds, you could use walnuts or flax seeds or sunflower seeds.


Denise Handlon profile image

Denise Handlon 3 years ago from North Carolina Author

Hi Audrey-thank you. I'm happy that you're so excited to try this very delicious recipe. Thanks for the the votes and share. :)

Hi Dolores-I use the chia for an extra healthy boost; otherwise, I'd leave the sunflower or other additions out. There are some recipes that will end up with a different flavor when something is added with a different flavor. Chia seeds really have no flavor. Thanks for your comments. :)


DDE profile image

DDE 3 years ago from Dubrovnik, Croatia

Great recipe and looks so good, your recipes are so interesting and definitely worth a try. Great flavors and tastes.


thelyricwriter profile image

thelyricwriter 3 years ago from West Virginia

Denise, great article and great choice. I've never heard of the combination of orange and cranberry, quite an interesting recipe. Everything is detailed and ready to go, voted up, useful, interesting, and shared on Facebook. Well done


Denise Handlon profile image

Denise Handlon 3 years ago from North Carolina Author

Hello DDE-thank you for the compliment about my recipes. I recently tried making this into a bread and it didn't quite turn out...need to do some tweaking, but that's part of what I enjoy-the experiment.

Hello thelyricwriter-Thank you for reading it-you've discovered a new flavor combination, lol. Thanks for all the votes and the FB share. :) I appreciate it.


Au fait profile image

Au fait 3 years ago from North Texas

These muffins look and sound delicious! Pinned to my 'Bread & Pastries' board and voted up and useful.


Denise Handlon profile image

Denise Handlon 3 years ago from North Carolina Author

Hi Au fait They are delicious, in fact, I'm ready to make a batch and bring them in to work. Thanks for the pin it, the comment and votes.


VVanNess profile image

VVanNess 2 years ago from Prescott Valley

These sound absolutely delicious! I can't wait to give them a try! Great job!


Denise Handlon profile image

Denise Handlon 2 years ago from North Carolina Author

Hello VVanNess, thanks for reading. I hope you get a chance to make them...they are delicious and not too difficult to make. :)


joedolphin88 profile image

joedolphin88 2 years ago from north miami FL

Quite a recipe you have here it sounds delicious, just hope I can make it well. Great hub


Denise Handlon profile image

Denise Handlon 2 years ago from North Carolina Author

Thank you, joedolphin88 Give it your best shot-I'm sure you'll do fine!

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