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Slow Cooker Mexican Chicken
Slow Cooker Mexican Chicken
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Slow Cooker Mexican Chicken
This is an easy recipe, great for when you're short on time, and money. It's hearty enough as a whole meal, and you can add all the toppings you like. It is simply Mexican inspired, and it's a fiesta for your mouth!
Another slow cooker favorite.
Try it out and enjoy!
Slow Cooker Mexican Chicken
Slow Cooker Mexican Chicken
Salsa!
- Authentic Mexican Restaurant Style Salsa Recipe
A smooth, non-chunky Authentic Mexican Restaurant Style Salsa bursting with flavor!
Ingredients
- 3-4 Frozen Chicken Breasts
- 1 pack taco seasoning
- 1 jar Salsa-your choice of heat level
- 2 cans 1 black beans/ 1 corn, drained
- 1/2 fresh lime, squeezed
- 3 cups Instant rice or other grain, Cooked as directed
- Various Toppings Listed in directions (optional)
Directions for Slow Cooker Mexican Chicken
- Combine first six ingredients into your slow cooker. Cook on low 7-8 hours. Stir on last hour, shredding chicken with stirring utensil (it will just fall apart).
- Cook rice or other grain you've chosen as directed.
- Serve slow cooker ingredients over rice.
- Here is the best part...top with everything you love. Shredded cheese, sour cream, shredded lettuce, black olives, hot sauce, chopped cilantro, tomatoes, guacamole, sliced avocado, peppers, whatever your heart desires!
Slow cooker love!
Do you love slow cooker meals and recipes?
Try Mexican Carnitas
- Mexican Carnita recipe! Easy! Simple! Delicious!
A delicious Mexican inspired slow cooker dish. Simple and delicious. Easy Mexican Carnitas!
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© 2014 Rebecca