EstellaGrace profile image 61

TIPPING~ a way for restaurant owners to employ cheap service labor?


While I am a tipped employee, and often times my tips+ minimum wage equals about $20.00/hr, I wonder how you all feel about having to tip? If a heating contractor is sent to your house by a company, you pay the company, and they in turn pay the contractor. In a restaurant, the owner pays the server a minimal hourly wage, leaving the "value" of the server in the hands of the customer. Is this unfair to the customer?

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nightwork4 profile image60

nightwork4 says

5 years ago
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MadWhiteWaitress profile image61

MadWhiteWaitress says

5 years ago
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msherrett says

4 years ago
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