CWanamaker profile image 95

How do you keep pasta from clumping and sticking together??


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backporchstories profile image85

backporchstories says

4 years ago
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  • backporchstories profile image

    backporchstories 4 years ago

    I agree with Mitch...when after cooking, use olive oil or sauce. Good call...

nmdonders profile image86

nmdonders says

4 years ago
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  • DMartelonline 4 years ago

    Almost what I do. I drizzle about 1/8 a tsp of any kind of oil into the water once it's boiled and drop the pasta in. Never have a problem.

Mitch Alan profile image84

Mitch Alan says

4 years ago
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Faceless39 profile image93

Faceless39 says

4 years ago
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zsobig profile image87

Sophie (zsobig) says

4 years ago
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ktrapp profile image91

Kristin Trapp (ktrapp) says

4 years ago
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  • shaliza profile image

    shaliza 4 years ago

    Yes, running cold water helps. Thereafter I drizzle olive oil, then toss the pasta so the olive oil pretty much coats it. The olive oil also adds taste to the pasta.

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Angelina Ricci says

4 years ago
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Trevor Basile (TrevorBasile) says

4 years ago
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mio cid says

4 years ago
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