I see some video clips on You tube that say how to use Misto Olive Oil Sprayer, but I'm still not clear about how to use it for cooking. If you have any experience in using it, please tell me.
sort by best latest
With one of those, you get to choose the oil you want to use. It's less expensive than an aerosol, and you don't get mist in your nostrils, either.
You don't need one, though. Just pour a little oil into the pan and swirl it if the pan's hot, or if it's cool rub the oil around with your fingers.
You can help the HubPages community highlight top quality content by ranking this answer up or down.
Copyright © 2017 HubPages Inc. and respective owners.
Other product and company names shown may be trademarks of their respective owners.
HubPages® is a registered Service Mark of HubPages, Inc.
HubPages and Hubbers (authors) may earn revenue on this page based on affiliate relationships and advertisements with partners including Amazon, Google, and others.