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Bill Yovino says
Yum! Thanks Bill!
Pat Materna says
Sounds delicious. I'll have to try this. Thank you.
Faith Reaper says
Faith, That sounds really good. Thanks!
Will have to try it with rosemary.
Love fresh rosemary with pork. I'll saute it sometimes in olive oil with garlic. As it cooks, it becomes nice and crispy. I'll top my pork or lamb with it. Delicious!
I've never tried sautéing it before. That does sound delicious!
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Paul Edmondson says
Thanks Paul. I've never tried brining before but it is something I've been wanting to try.
Devika Primić says