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Liz Elias says
I agree about the french fries! I don't eat them vey often any more but the more crunchier and saltier they are, the better! :-) I have not tried pepper on hard boiled eggs but I think I may try that.
mio cid says
Yum - you are so right - I need me some salt on a steak. With a little bit of gristle too!