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What's the secret to a tastier roasted chicken?


My wife's birthday is a few weeks from now and I'm excited to cook for her. And all I can think of is roasted chicken. Aside from being our favorite, I think preparations won't take too much time and the process is easy enough for a newbie like me to do. So my question is, how can I make my roasted chicken tastier? I've already read a few recipes but I think I'm missing something.

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bethperry profile image87

bethperry says

2 years ago
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  • Lady Guinevere profile image

    Debra Allen (Lady Guinevere) 2 years ago

    That does sound delicious. I dont use cooking wines, they are 2 salty but will use reg wine. I marinate it overnight. Thnx 4 the seasonings tips.


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Linda Bryen (liesl5858) says

2 years ago
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Alan (mgeorge1050) says

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Debra Allen (Lady Guinevere) says

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