Scottish oatcakes are a favorite in our family. They are a traditional oatcake served hot from the oven with butter and hot syrup.
The sad thing about banana bread, is that if you don't eat it all in 2-3 days it will go bad in a pantry. You can extend the life of your banana bread by putting it in the refrigerator, but this only extends it to about...
A cake is often described as a sweet dish, often baked, that represents celebration and happiness. For centuries people have been making cakes on special occasions to represent their joys. Today however cake is not...
There's a ton of recipes out there for blueberry muffins, but this is truly the best I've ever tried. The muffins are reliably moist and packed with blueberry flavor. I bet they become your favorite, too!
These traditional boiled bagels are crispy outside, soft inside and delicious. They are easy to make, once you get the hang of it. From start to is 2.5 hours, half the time to bake a loaf of bread.
An Irish Joke and Irish Soda Bread recipe to celebrate St. Patrick's Day!
These rich and moist muffins are absolutely delicious and surprisingly low in sugar. They are perfect for those summer days when you have more zucchini than you know what to do with.
Cranberry Orange Nut Bread is a delicious treat for breakfast and snacking. It's made with wholesome cranberries, vitamin-packed oranges, and nutritious walnuts. It's sure to be a family favorite.
As strange as this combination may sound, Pumpkin Sauerkraut Muffins are a famous Eastern European bread concoction. For something even more unique, try Chocolate Sauerkraut Cake. Using sauerkraut keeps the...
A pineapple muffin recipe with a little twist. Unlike the drink they are named after, these muffins won't get you tipsy!