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What is your favourite type of soup

  1. sim0n30 profile image60
    sim0n30posted 6 years ago

    Mine is currently roast red pepper and chilli, i love the kick the chilli gives it.

    1. richtwf profile image61
      richtwfposted 6 years ago in reply to this

      Sounds tasty indeed - love spicy soup but not too much though!

    2. sarovai profile image64
      sarovaiposted 6 years ago in reply to this

      mushroom.

    3. Stump Parrish profile image61
      Stump Parrishposted 6 years ago in reply to this

      I've been making a hunter's style soup for years. It's a vegetable soup with at least 4 kinds of meat.

      I have also been working on a BTL Bisque that is almost there. Bacon, Leek and roasted Tomato.

  2. mrfluffy profile image59
    mrfluffyposted 6 years ago

    My favourite is good old chicken soup. As the old saying goes, what good can it do, what harm can it do?

    1. richtwf profile image61
      richtwfposted 6 years ago in reply to this

      One of the classics - a favourite of mine too!

  3. richtwf profile image61
    richtwfposted 6 years ago

    I love Chinese soups especially homemade ones.

    One of my favourites is beef and tomato with beaten egg - mmmmmm indeed!

  4. prettydarkhorse profile image64
    prettydarkhorseposted 6 years ago

    beef pho with noodles and tom yum goong soup

  5. Daniel Roo profile image79
    Daniel Rooposted 6 years ago

    My Mrs is originally from Ukraine and whenever we go to visit her parents we always have a bowl or three of traditional hot borsch.
    It's great all year round but when the temperature is -20degrees outside I seem to enjoy it even more!
    It's homemade and most of the ingredients are grown in the garden or sourced from neighbours.

    1. timorous profile image91
      timorousposted 6 years ago in reply to this

      I just made some the other day.  Delicious.

      For those who don't know: borsch or borscht, is beet soup, usually with onions and shredded cabbage, and of course shredded beets, and beef broth.  The beets make it taste nice and sweet.  Seasoned to taste too.  I add basil..it complements the beets quite nicely.

      Bon apetit!

    2. Gordon Hamilton profile image95
      Gordon Hamiltonposted 6 years ago in reply to this

      I love Borscht but incredibly, although my ex was from Russia, she didn't cook so never made it for me in Russian style. I have tasted Borscht many times but the first time I tasted it, that traditional Russian dish was cooked for me by an American in Germany! A real multi-cultural event. smile

  6. Ron Montgomery profile image59
    Ron Montgomeryposted 6 years ago

    Corn chowder

  7. Mighty Mom profile image90
    Mighty Momposted 6 years ago

    Minestrone -- but not in a can.

    1. profile image0
      DoorMattnomoreposted 6 years ago in reply to this

      me too. Homemade...yumm

  8. camlo profile image83
    camloposted 6 years ago

    I only ever eat soups to be polite - at a dinner party or something.
    I either like something to eat or something to drink, but not a soup ...

  9. Gordon Hamilton profile image95
    Gordon Hamiltonposted 6 years ago

    I tend to like soups really thick and hearty. Soups that, "Stick to the ribs," is a phrase I remember from childhood. Scotch Broth is therefore the soup that gets my vote.

  10. Rafini profile image86
    Rafiniposted 6 years ago

    Chicken noodle can never go wrong, but I really like cream soups - cream of potato, broccoli, cauliflower, mushroom, and asparagus. 

    This sandwich shoppe I used to go to made some delicious mushroom barley soup that was quite good - don't have a clue to make it though, and I miss it since they were forced out of business due to "progress".

  11. EmpressFelicity profile image85
    EmpressFelicityposted 6 years ago

    Homemade celery and Stilton soup, made with chicken stock.

  12. fayehelen profile image73
    fayehelenposted 6 years ago

    My favourite is Leek and Potato.. exciting! lol
    Me and my sister always make Pumpkin and Squash soup at halloween and serve the soup in the carved out pumpkin. deeee-licious!

  13. BRIAN SLATER profile image85
    BRIAN SLATERposted 6 years ago

    my favorite soup is Leek and Potato- but in the winter I like chicken noodle which is awesome if your feeling a bit low and need a pick me up.

  14. CMCastro profile image87
    CMCastroposted 6 years ago

    Since my nickname is "Cream Baby", since I love milk and cream products I would have to say my favorite kind of soup is either Cream of Chicken Noodle, or Cream of Tomato, and if I am in a Seafood Mood it is Cream of Crab!!! YumYum!

  15. CYBERSUPE profile image61
    CYBERSUPEposted 6 years ago

    Lental soup and a good hard roll.  Yummy

  16. sim0n30 profile image60
    sim0n30posted 6 years ago

    Thanks everyone, this has given me some nice ideas!

    1. Dave Barnett profile image59
      Dave Barnettposted 6 years ago in reply to this

      O.K. Everybody. You can send all those recipes to me! smile I like soup. One of my favorites is seafood gumbo, but making it is rather involved. Same, same with another fav of mine is Mulagatawnee, from India

  17. Greek One profile image78
    Greek Oneposted 6 years ago

    Steak soup.... hold the liquid

    1. Dave Barnett profile image59
      Dave Barnettposted 6 years ago in reply to this

      That too.

  18. skyfire profile image70
    skyfireposted 6 years ago

    http://www.saffronsuites.com/images/soups.jpg

    Manchow Soup

  19. sim0n30 profile image60
    sim0n30posted 6 years ago

    That Manchow soup looks nice, what are the ingredients?

  20. Dale Nelson profile image31
    Dale Nelsonposted 6 years ago

    Hooked on Butternut lately.Leek and Potato is a favorite though.

  21. profile image0
    Home Girlposted 6 years ago

    Dry wild mushrooms and barley with sour cream.
    A little low on wild mushrooms though in Toronto...

  22. Canklefish profile image80
    Canklefishposted 6 years ago

    My grandmother has been making a Romanian classic my whole life... Bean soup, with just a touch of white vinegar.

    Best soup ever!

  23. MichelleArakaki profile image60
    MichelleArakakiposted 6 years ago

    I love homemade chicken macaroni soup.

  24. Flightkeeper profile image79
    Flightkeeperposted 6 years ago

    New England Clam Chowder...slurp!

  25. rcrm89 profile image75
    rcrm89posted 6 years ago

    Thai Tom Yum Soup.

  26. kmackey32 profile image81
    kmackey32posted 6 years ago

    Chicken Noodle

    1. Stump Parrish profile image61
      Stump Parrishposted 6 years ago in reply to this

      My chicken noodle has been accused of being cambells  chicken noodle soup. From the non-foodie this is a compliment. 4 gallons of chicken noodle takes me 1 hour and costs me 16 dollars with 4 lbs of split chicken breast meat, carrots, celery. and onions. Add 3 dollars for pearl onions that are worth the difference.  The cool thing is that with the addition of dumplings or a pie crust, you have 2 toatally different dishes. Send me an email request for the recipe.

  27. lorlie6 profile image86
    lorlie6posted 6 years ago

    French Onion Soup-with sourdough bread on top and lots of parmesan cheese.  My favorite restaurant which served this was just outside of Colorado Springs.

    1. Stump Parrish profile image61
      Stump Parrishposted 6 years ago in reply to this

      Lori, if you have any cooking skills and want to prepare an easy french onion with parmesan croutons, let me know. For 20 dollars you can prepare 1 gallon of soup and for an additional 10 dollars 2 1/2 gallons. This does not include the croutons. Feel free to email me.

      1. lorlie6 profile image86
        lorlie6posted 6 years ago in reply to this

        I'm afraid I'm not willing to spend so much on soup these days, thanks for the offer, however!

        1. Stump Parrish profile image61
          Stump Parrishposted 6 years ago in reply to this

          2 1/2 gallons of soup and 3 dollars for freezer bags mean 6 meals for 4 people + a guest or two.

  28. matherese profile image60
    mathereseposted 6 years ago

    chicken and sweetcorn soup

  29. saleheensblog profile image60
    saleheensblogposted 6 years ago

    2 table spoon of salt in one glass hot water lol lol

    1. timorous profile image91
      timorousposted 6 years ago in reply to this

      Yikes!!

  30. hubzer profile image60
    hubzerposted 6 years ago

    Italian wedding and Lental .

  31. Wendy Krick profile image51
    Wendy Krickposted 6 years ago

    matzo ball soup! Love it!

  32. profile image0
    prayersposted 6 years ago

    New England Clam Chowder! The Best!

  33. TammyHammett profile image60
    TammyHammettposted 6 years ago

    Creamy tomato basi is by far my most favorite soup. When I was younger, french onion soup was my #1 choice. But since me and onions no longer get along, I moved onto tomatoes!!!

 
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