The versatile egg can be boiled, poached, fried, scrambled, made into a quiche or a cake and more. Here you'll find some time-tested secrets for making eggs come out great.
I am by no means a chef (though my eldest son is) however I can cook most things I attempt satisfactorily. My specialty however is scrambled eggs, so here is my simple recipe.
This is a great version of a fantastically delicious quiche - Spinach Quiche. This is a favorite offering on breakfast and brunch menus and one of my personal favorites. This recipe is from the Everyday Gourmet...
An easy trick to perfect poached eggs every time.
Do you love omelets? Here are some ideas for fillings and toppings, along with delicious combinations.
Soft boiled eggs make for a tasty breakfast that is oh so satisfying. Learn how to cook soft boiled eggs and enjoy them for breakfast or any time of the day.
The Bombelet: a very personal, near and dear to my heart, version of the classic egg omelet, was crafted out of many trial and error stints throughout my college years. This version leans on my personal tastes but can...
This simple dish combines silky yolks, warm and creamy avocado, and tender egg whites infused with delicate and savory earthy flavors. It looks impressive but it's as easy to make as it is delicious.
Discover how to make perfect scrambled eggs enhanced with exquisite flavors. See essential tips and recipes for stellar scrambled eggs.
Ten best easy ways to cook eggs. Eggs are versatile, cheap, low in calories. Different ways: scrambled, over-easy, fried, poached, boiled, deviled, egg salad, french toast, quiche, omelet, sandwich!